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Job summary
A hospitality management company in Manila is seeking dedicated individuals to provide exceptional customer service in a quick service restaurant setting. Responsibilities include taking customer orders, preparing food, handling cash transactions, and maintaining dining area cleanliness. Ideal candidates should have a High School Diploma and possess strong customer service skills. This entry-level position welcomes applicants with 0-2 years of experience, emphasizing teamwork and a positive attitude.
Qualifications
Strong customer service and hospitality skills.
Ability to handle cash and perform cashier duties.
Responsibilities
Provide exceptional customer service to ensure a positive dining experience.
Take and process customer orders efficiently.
Assist in food preparation and cooking tasks as needed.
Handle cash transactions and operate the cash register accurately.
Maintain cleanliness and organization of dining and service areas.
Skills
Customer service skills
Cash handling
Education
High School Diploma or equivalent
Job description
Provide exceptional customer service to ensure a positive dining experience.
Take and process customer orders efficiently.
Assist in food preparation and cooking tasks as needed.
Handle cash transactions and operate the cash register accurately.
Maintain cleanliness and organization of dining and service areas.
Requirements
Educational Qualifications: High School Diploma or equivalent
Experience Level: 0–2 years
Skills and Competencies: Strong customer service and hospitality skills
Skills and Competencies: Ability to handle cash and perform cashier duties
Qualities and Traits: Team player with a positive attitude
Responsibilities and Duties: Familiarity with quick service restaurant operations