A food service establishment in Nueva Ecija, Rizal is looking for an entry-level staff member to assist in food preparation and provide excellent customer service. The ideal candidate should have cashiering skills, a friendly demeanor, and the ability to work in a fast-paced environment. This position offers valuable experience in the food industry and requires no formal education.
Qualifications
Proficiency in cashiering.
Excellent customer service skills.
Ability to work effectively in a team.
Responsibilities
Assist in food preparation and service.
Maintain cleanliness of dining areas.
Greet and serve customers promptly.
Handle cash and process transactions accurately.
Ensure food safety standards are met.
Skills
Cashiering
Customer service
Teamwork
Education
No formal education required
Job description
Responsibilities and Duties
Assist in food preparation and service.
Maintain cleanliness of dining areas and utensils.
Greet and serve customers promptly.
Handle cash and process transactions accurately.
Ensure food safety and hygiene standards are met.
Collaborate with kitchen staff for smooth operations.
Provide excellent customer service and address inquiries.
Qualifications
Educational Qualifications: Edu not required.
Experience Level: Less than 1 year of experience preferred.
Skills and Competencies: Proficiency in cashiering, customer service skills, and ability to work in a team.
Qualities and Traits: Friendly demeanor, attention to detail, and strong communication skills.
Working Conditions
Fast-paced environment, may require standing for long periods.