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Job summary
A local eatery located in Davao del Sur is seeking kitchen support staff. Responsibilities include preparing ingredients, cleaning utensils, and maintaining hygiene standards. The ideal candidate should have a strong work ethic, be eager to learn, and have basic food safety knowledge. Physical stamina to work in a demanding environment is necessary.
Qualifications
Understanding of basic food safety principles such as proper handwashing and food storage.
Ability to stand for extended periods and lift heavy objects.
Willingness to follow instructions and maintain a clean work area.
Responsibilities
Prepare and chop ingredients as directed.
Wash and sanitize kitchen equipment and utensils.
Help with food storage, inventory, and dining area setup.
Skills
Reliable
Eager to learn
Strong work ethic
Basic food safety knowledge
Job description
Job Description
Prepare and chop vegetables, fruits, and other ingredients as directed by the cook.
Wash and sanitize dishes, utensils, and kitchen equipment.
Maintain a clean and organized work area.
Support kitchen operations:
Help with food storage and inventory.
Assist with setting up and breaking down the dining area.
Run errands as needed, such as picking up supplies.
Maintain a safe and hygienic work environment:
Follow proper food safety and sanitation procedures.
Adhere to all safety guidelines and regulations.
Maintain a clean and organized work environment.
Strong work ethic and willingness to learn:
Eager to learn new skills and follow instructions.
Reliable and punctual with a strong work ethic.
Ability to work in a fast-paced and sometimes demanding environment.
Basic food safety and hygiene knowledge:
Understanding of basic food safety principles, such as proper handwashing, food storage, and sanitation.
Willingness to follow proper hygiene practices in the kitchen.
Physical stamina:
Ability to stand for extended periods, lift and carry heavy objects, and work in a sometimes physically demanding environment.