Facilities & Maintenance Engineering Lead

Mary Grace Foods, Inc.; Parañaque; On-site; PHP 502,000 - 837,000; Full time

Job summary

Mary Grace Foods, Inc. is hiring an Engineering Supervisor to ensure continuous operations of facilities, kitchen equipment, and machinery across Mary Grace stores, manufacturing plants, and offices.

The role leads engineers, technicians, and specialists to execute preventive maintenance and repair activities. The ideal candidate holds a PRC-licensed Mechanical or Electrical Engineering credential and 3+ years of supervisory maintenance experience, preferably in the food sector.

Qualifications

• Licensed Mechanical or Electrical Engineer (PRC).
• At least 3 years supervising repairs/maintenance in multiple sites.
• Experience in food manufacturing, restaurant, or hospitality is an advantage.
• Alternatively, 3+ years of relevant food-manufacturing repairs experience.
• Experience in handling in-house technicians.
• Preference for CAPEX & OPEX budgeting experience.
• Willing to work shifts and overtime as needed.
• Amenable to a 6-day workweek (8 hours/day).
• Willing to be assigned at the Head Office in San Martin de Porres, Parañaque City.

Responsibilities

• Manages a team of technicians (electrical, mechanical, plumbing, civil, etc.) for repairs and maintenance.
• Oversees a team of administrative coordinators to ensure permits and materials are ready for work.
• Develops and implements monthly work plans for the Engineering Group.
• Creates cost-effective preventive and corrective maintenance programs for equipment and facilities.
• Collects data and monitors evaluation of preventive/corrective actions for all programs.
• Ensures tools, parts, and supplies are defined, sourced, and stocked to maintain inventory.
• Maintains housekeeping and compliance with safety rules and regulations.
• Monitors operating costs and seeks improvements in tools, equipment, utilization, and productivity.
• Motivates and assists subordinates through coaching and performance reviews.
• Contributes to annual budget planning for the Engineering Department.
• Prepares reports to monitor resource use and address concerns.
• Performs other duties as assigned by the head of the department.

Skills

Team leadership

Maintenance planning

Budgeting

Education

Licensed Mechanical or Electrical Engineer (PRC)

Job description

Mary Grace Foods, Inc. is hiring an Engineering Supervisor to ensure continuous operations of facilities, kitchen equipment, and machinery across Mary Grace stores, manufacturing plants, and offices.

The role leads engineers, technicians, and specialists to execute preventive maintenance and repair activities. The ideal candidate holds a PRC-licensed Mechanical or Electrical Engineering credential and 3+ years of supervisory maintenance experience, preferably in the food sector.