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Job summary
A local cooperative in Baguio is seeking a dedicated individual to lead and motivate their F&B staff, ensuring high standards of service and operational smoothness. The ideal candidate must have a Bachelor's degree in Hospitality Management or a related field, along with 1 to 2 years of experience in food and beverage service, preferably in a hotel setting. Strong leadership and communication skills are essential for this on-site role at Baguio Country Club.
Qualifications
1-2 years of experience in F&B service, preferably in a hotel or fine dining setup.
Strong leadership and communication skills.
Responsibilities
Lead, train, and motivate F&B staff.
Ensure proper table setup, cleanliness, and service readiness.
Coordinate with other departments for smooth operations.
Ensure proper documentation of incidents and guest concerns.
Skills
Leadership
Communication
Education
Bachelor's degree in Hospitality Management or related course
Job description
A local cooperative in Baguio is seeking a dedicated individual to lead and motivate their F&B staff, ensuring high standards of service and operational smoothness. The ideal candidate must have a Bachelor's degree in Hospitality Management or a related field, along with 1 to 2 years of experience in food and beverage service, preferably in a hotel setting. Strong leadership and communication skills are essential for this on-site role at Baguio Country Club.