A leading hospitality firm in the Philippines seeks a Waiter/Waitress to support operations at a 5-star resort. Candidates should hold a Bachelor's degree in Hotel Management and have at least a year of experience in a similar role. The position involves maintaining compliance with policies, preparing reports, and contributing to overall growth by identifying opportunities. A strong knowledge of food and beverages is essential to effectively serve guests and enhance their experience.
Qualifications
1+ year of experience as Waiter/Waitress in a 5* Hotel/Resort.
Understanding of menu items, wines, and cocktails.
Strong communication skills and ability to maintain relationships.
Responsibilities
Keep superior informed of significant issues.
Prepare reports for management decision-making.
Monitor compliance with laws and Crimson policies.
Identify development opportunities for growth.
Maintain effective communication with ownership.
Skills
Food and beverage service knowledge
Effective communication
Relationship building
Education
Bachelor's degree in Hotel Management or related field
Job description
Filinvest Company: Crimson Resort and Spa Boracay
Responsibilities
Keeps immediate superior promptly and fully informed of all problems or unusual matters of significance.
Prepares reports as necessary to develop a more informative database for improved Management decision-making and critical evaluation of work activities
Monitors applicable laws and regulations and ensures compliance.
Monitors purchasing practices to ensure compliance with Crimson policy and procedures.
Contributes to Crimson growth by identifying and communicating potential development opportunities.
Establishes and maintains effective communications with owning company and keeps fully aware of its organizational and operating structure.
Maintains a favorable working relationship with all other Hotel employees to foster and promote a cooperative and harmonious working climate.
At all times, projects a favorable image of Crimson Resort & Spa, Boracay to the public.
Practices and role-models the Guiding Principles and Core Values of Crimson Hospitality, and ensures that the employees practice the same.
Performs other assignment as defined by the needs of the property or as directed by the General Manager or the owner.
Qualifications
Bachelor's degree in Hotel Management or related field
At least 1 year of experience as Waiter/Waitress, with traceable career history gained from a 5* Hotel/Resort.
Knowledge of Food and Beverage: An understanding of food and beverage service, including a familiarity with the menu, wine, and cocktail offerings, is an advantage.