Experienced Bartender – Craft Cocktails & Guest Experience

Private Advertiser; Mandaluyong; On-site; PHP 201,000 - 335,000; Full time

Job summary

Noodle Temple in Manila is seeking an experienced, customer-oriented Bartender to deliver consistent beverage quality and maintain an organized, clean bar operation. The role requires strong mixology knowledge and a friendly, professional approach to guests.

You will apply great beverage knowledge, follow standard recipes, and work as part of a team during peak hours to ensure quick, friendly service and guest satisfaction.

Qualifications

• 3–5 years of bartender experience in a reputable dining or bar setting.
• Experience in premium casual dining, hotel, or fine dining preferred.
• Strong beverage operations and mixology knowledge.
• Familiar with standard bar tools and equipment.
• Experience with beverage inventory and stock monitoring.
• Excellent communication and customer service skills.
• Organization and attention to detail; ability to multitask.
• Experience using a restaurant POS system is an advantage.
• Maintain organized and clean workstation.

Responsibilities

• Prepare alcoholic and non-alcoholic beverages according to approved recipes
• Ensure consistency in beverage taste, portioning, quality, and presentation
• Maintain working knowledge of cocktails, mocktails, spirits, beers, wines, and other menu beverages
• Provide beverage recommendations and answer guest inquiries when required
• Use proper glassware, garnishes, preparation methods, and serving techniques
• Properly operate and maintain bar tools and equipment
• Complete bar setup before restaurant opening
• Ensure adequate stocks of beverages, mixers, garnishes, glassware, ice, and other supplies
• Monitor and restock the bar throughout operations
• Assist with beverage inventory monitoring and stock counts

Skills

Bartending

Mixology

Customer service

POS system

Inventory

Teamwork

Multitasking

Tools

POS system

Job description

Noodle Temple in Manila is seeking an experienced, customer-oriented Bartender to deliver consistent beverage quality and maintain an organized, clean bar operation. The role requires strong mixology knowledge and a friendly, professional approach to guests.

You will apply great beverage knowledge, follow standard recipes, and work as part of a team during peak hours to ensure quick, friendly service and guest satisfaction.