Dining Staff

Saint Gabrielle HR Solutions, Inc.; Mandaluyong; On-site; PHP 167,000 - 234,000; Full time

Job summary

Saint Gabrielle HR Solutions, Inc. is seeking an entry-level dining service associate to provide excellent customer service to diners, assist in setting up dining areas, and maintain cleanliness and organization of dining spaces in a fast-paced environment.

You will support kitchen staff with food delivery and address customer inquiries to ensure satisfaction throughout the dining experience. A high school diploma is preferred and strong communication is encouraged.

Qualifications

• High school diploma or equivalent preferred.
• Entry-level; no prior experience required.
• Strong communication and interpersonal skills.
• Friendly, enthusiastic, and customer-oriented.
• Ability to work in a team environment.

Responsibilities

• Provide excellent customer service to diners.
• Assist in setting up dining areas and serving food and beverages.
• Maintain cleanliness and organization of dining spaces.
• Support kitchen staff with food preparation and dish delivery.
• Address customer inquiries and ensure satisfaction during their dining experience.

Skills

Communication

Interpersonal skills

Education

High school diploma or equivalent

Job description

Employee Recognition and Rewards

Holiday Gifts, Incentives

Government Mandated Benefits

Professional Development

Job Training

Description

• Provide excellent customer service to diners.


• Assist in setting up dining areas and serving food and beverages.


• Maintain cleanliness and organization of dining spaces.


• Support kitchen staff with food preparation and dish delivery.


• Address customer inquiries and ensure satisfaction during their dining experience.

Requirements

• Educational Qualifications: High school diploma or equivalent preferred.


• Experience Level: Entry-level; no prior experience required.


• Skills and Competencies: Strong communication and interpersonal skills.


• Qualities and Traits: Friendly, enthusiastic, and customer-oriented.


• Responsibilities and Duties: Ability to work in a team environment.