Culinary Strategy Lead: Menu Innovation & Profitability

The Luna Tribe - Poblacion; Makati; On-site; PHP 700,000 - 1,000,000; Full time

Job summary

A leading culinary consultancy in Metro Manila is looking for a Head Chef Consultant to bring innovation and quality to their dining experiences. The role involves providing expert culinary leadership, standardizing recipes, and improving profitability in the kitchen. Ideal candidates should have a Bachelor’s degree in a relevant field and relevant experience in the food industry. This is a full-time, on-site position based in Makati.

Qualifications

• Proven experience as a head chef or consultant in the food industry.
• Strong leadership and management skills.
• Ability to innovate menu items and improve kitchen systems.

Responsibilities

• Provide culinary leadership and strategic guidance.
• Develop concepts and standardize recipes.
• Improve operational efficiency and kitchen profitability.

Education

Bachelor's degree in a relevant field

Job description

A leading culinary consultancy in Metro Manila is looking for a Head Chef Consultant to bring innovation and quality to their dining experiences. The role involves providing expert culinary leadership, standardizing recipes, and improving profitability in the kitchen. Ideal candidates should have a Bachelor’s degree in a relevant field and relevant experience in the food industry. This is a full-time, on-site position based in Makati.