COST CONTROL SPECIALIST – HOTEL & RESORT

EDL Group of Companies

Marikina

On-site

PHP 360,000 - 540,000

Full time

14 days+
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Job summary

EDL Group of Companies is seeking a detail-oriented Cost Controller to monitor and analyze hotel and resort operating costs in Metro Manila. You will review expenses, inventory, purchasing, and F&B costs, and prepare cost/variance reports.

Collaboration with Finance, Purchasing, F&B, and other departments ensures accurate records and timely reporting. The ideal candidate has a Bachelor's degree in Accountancy/Finance/Hospitality and strong numerical, analytical, and communication skills, with

Qualifications

  • Fresh graduates may be considered if they have relevant internship experience.
  • Experience in cost control, finance or hotel operations is an advantage.
  • Knowledge of hotel accounting, inventory, purchasing, and F&B cost control preferred.
  • Detail-oriented with strong organizational skills.

Responsibilities

  • Monitor, analyze, and report hotel and resort operating costs.
  • Review expenses, inventory, purchasing, and F&B costs.
  • Prepare cost and variance reports.
  • Provide insights to support cost management and profitability.
  • Coordinate with Finance, Purchasing, F&B, and other departments for accuracy.
  • Deliver timely reporting and maintain proper cost controls.

Skills

Numerical skills
Analytical thinking
Problem solving
Communication skills
Coordination skills

Education

Bachelor's degree in Accountancy/Finance/Hospitality

Tools

MS Excel
Accounting/ERP systems

Job description

About the role

Responsible for monitoring, analyzing, and reporting hotel and resort operating costs. The role involves reviewing expenses, inventory, purchasing, and food & beverage costs; preparing cost and variance reports; and providing insights to support effective cost management and profitability. The position coordinates with Finance, Purchasing, F&B, and other departments to ensure accurate records, proper cost controls, and timely reporting.

Key responsibilities
  • Monitor, analyze, and report hotel and resort operating costs
  • Review expenses, inventory, purchasing, and food & beverage costs
  • Prepare cost and variance reports
  • Provide insights to support effective cost management and profitability
  • Coordinate with Finance, Purchasing, F&B, and other departments
  • Ensure accurate records and proper cost controls
  • Deliver timely reporting
About you
  • Bachelor's degree in Accountancy, Finance, Hospitality Management, or a related field
  • Experience in cost control, finance, accounting, or hotel operations is an advantage
  • Knowledge of hotel accounting, inventory, purchasing, and F&B cost control is preferred
  • Strong numerical, analytical, and problem-solving skills
  • Proficient in MS Excel and accounting/ERP systems
  • Detail-oriented with strong organizational skills
  • Good communication and coordination skills
  • Ability to analyze financial data and prepare accurate reports
  • Fresh graduates with relevant internship experience may be considered
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