Cashier - Makati

Tastewell Food Group Inc.; Philippines; On-site; PHP 223,000 - 312,000; Full time

Job summary

Tastewell Food Group Inc. is seeking a Branch Support role responsible for managing cash flow, safeguarding cash, and ensuring accurate daily cash reports in the assigned branch.

You may act as supervisor in the absence of the store supervisor, coordinate with kitchen staff, and ensure counter equipment and beverage stations are clean and stocked. This role supports efficient store operations at the branch level.

Responsibilities

• Manage cash flow and disbursements; ensure all cash accounted for (change fund, petty cash, sales)
• Assist supervisor in maintaining orderliness and cleanliness of the store counter (front of kitchen)
• Assumes supervisory duties in the absence of the store supervisor
• Relates to customers and attends to their needs
• Coordinates with kitchen staff for food orders and display of food items
• Ensures that all counter equipment are in good working condition including the cash register, POS machines, money detector, vault and cash boxes, signage and LED menuboards, CCTV equipment
• Cleans beverage dispensing equipment and ensures the availability of drinks at all times; maintains daily cleaning of drinks station
• Prepares an attractive selling area and food display
• Is in charge of securing all cash in the store including cash for change (change fund), petty cash fund, and sales
• Does the daily cash flow report accurately and on time and submits this to the supervisor for checking
• Reports immediately any losses, pilferages to the Area Manager for proper action

Job description

About the role

Manages the cash flow and disbursement in the branch assigned to him/her and ensures that all cash is accounted for at all times (change fund, petty cash and sales). Reports directly to the Branch Area Manager / Operations Area Manager.

Key responsibilities

• Assists the supervisor in maintaining the orderliness and cleanliness of the store counter (front of kitchen)
• Assumes supervisory duties in the absence of the store supervisor
• Relates to customers and attends to their needs
• Coordinates with the kitchen staff for food orders and display of food items
• Ensures that all counter equipment are in good working condition including the cash register, POS machines, money detector, vault and cash boxes, signage and LED menuboards, CCTV equipment
• Cleans beverage dispensing equipment and ensures the availability of drinks at all times; maintains daily cleaning of drinks station
• Prepares an attractive selling area and food display
• Is in charge of securing all cash in the store including cash for change (change fund), petty cash fund, and sales
• Does the daily cash flow report accurately and on time and submits this to the supervisor for checking
• Reports immediately any losses, pilferages to the Area Manager for proper action