Dining / Cashier Staff

Sweet Basil Food Trading Inc; Mandaluyong; On-site; PHP 167,400 - 223,200; Full time

Job summary

A food trading company in Metro Manila is seeking a Cashier with 1-2 years of experience. The role involves operating cash registers, processing sales transactions accurately, and providing excellent customer service. Candidates should be flexible with working hours and willing to cover shifts as needed. Suitable for those who are at least college level trained.

Qualifications

• 1-2 years experience on the position you are applying.
• Flexibility in working hours and willingness to cover shifts as needed.

Responsibilities

• Using cash registers or point-of-sale systems to process sales transactions accurately.
• Ensuring that prices and quantities are correct when scanning goods.
• Accepting payments in cash, credit, or debit cards.
• Providing customers with receipts for their purchases.
• Managing returns, exchanges, and refunds as needed.
• Greeting customers, answering questions, and providing assistance.
• Keeping the checkout area clean and organized.
• Counting cash drawer contents at the end of each shift.

Skills

Experience with cash registers

Customer service skills

Attention to detail

Education

At least College Level

Job description

Qualifications:

• With 1-2 years experience on the position you are applying
• Atleast College Level
• Willing to be assigned in Makati, Pasig, Pasay, Taguig and Mandaluyong area.
• Flexibility in working hours and a willingness to cover shifts as needed

• Using cash registers or point-of-sale (POS) systems to process sales transactions accurately
• Ensuring that prices and quantities are correct when scanning goods
• Accepting payments in various forms, such as cash, credit, or debit cards
• Providing customers with receipts for their purchases
• Managing returns, exchanges, and refunds as needed
• Greeting customers, answering their questions, and providing assistance as needed
• Keeping the checkout area clean and organized
• Counting the contents of the cash drawer at the end of each shift and ensuring it balances with sales records