Butcher

TREBAJO MEAT STALL; Davao del Sur; On-site; PHP 167,400 - 245,520; Full time

Job summary

A local meat stall in Davao del Sur is seeking a skilled butcher to prepare, cut, and package meat products. The ideal candidate will have experience in meat preparation, knowledge of food safety regulations, and the physical stamina to perform tasks in cold environments. Responsibilities include maintaining cleanliness and managing inventory. This is a vital role in ensuring quality service to customers.

Qualifications

• Prior experience as a butcher or meat cutter is preferred.
• Knowledge of food safety regulations is necessary.
• Ability to work in cold environments and lift heavy items.

Responsibilities

• Prepare, cut, trim, and package meat products according to customer requests.
• Maintain cleanliness and sanitation of work areas and tools.
• Monitor inventory and ensure proper storage and labeling of products.

Skills

Knife-handling skills

Knowledge of meat preparation techniques

Physical stamina

Education

High school diploma or equivalent

Job description

Responsibilities

• Prepare, cut, trim, and package meat products according to customer requests and safety standards.
• Maintain cleanliness and sanitation of work areas, equipment, and tools to ensure food safety.
• Monitor inventory, restock meat displays, and ensure proper storage and labeling of products.

Qualifications

• High school diploma or equivalent; prior experience as a butcher or meat cutter is preferred.
• Knowledge of meat preparation techniques, food safety regulations, and knife-handling skills.
• Physical stamina to stand for long hours, lift heavy items, and work in cold environments.