Baker/Kitchen Staff - Paid Training & Growth Benefits

BreadTalk Philippines

Tacloban

On-site

PHP 167,000 - 279,000

Full time

14 days+
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Benefits offered by this job

Staff Meal
Leave Credits
Employee Discount
Promotion Opportunities
Sales Bonus: ₱500 on Day 3; Free Lunch
Employee of the Month bonus
Rice incentive: 2x Excellent Ratings
Year-end awards: cash & plaques
Service recognition: cash for long-ten

Job summary

BreadTalk Philippines is hiring full-time bakers/kitchen staff to join our growing team. You will prepare breads, pastries, and cakes to meet recipes and quality standards, while maintaining cleanliness and food safety.

Responsibilities include inventory checks and coordinating with kitchen staff to ensure smooth operations. Training in Cebu City is provided, with expenses paid by the company; high school graduation preferred and NC II Bread & Pastry is a plus.

Qualifications

  • Must be willing to undergo 2 months of training in Cebu City (all expenses paid by the company).
  • At least a highschool graduate.
  • Preferably with NC II Bread & Pastry (but not required).
  • Relevant work experience in baking and cooking is an advantage.
  • Have good work ethics.

Responsibilities

  • Prepare ingredients and bake breads/pastries/cakes per recipes and standards.
  • Maintain a clean work area, sanitize utensils/equipment, and follow food safety and hygiene protocols.
  • Monitor stock inventory and communicate with kitchen staff to ensure smooth kitchen operations.

Skills

Good work ethics
Willing to train

Education

High school graduate
NC II Bread & Pastry (preferred)

Job description

BreadTalk Philippines is hiring full-time bakers/kitchen staff to join our growing team. You will prepare breads, pastries, and cakes to meet recipes and quality standards, while maintaining cleanliness and food safety.

Responsibilities include inventory checks and coordinating with kitchen staff to ensure smooth operations. Training in Cebu City is provided, with expenses paid by the company; high school graduation preferred and NC II Bread & Pastry is a plus.

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