A bakery consultancy in Quezon City is seeking a baker to prepare and bake a variety of bread, pastries, and desserts. The ideal candidate should have a High School diploma and be proficient in baking techniques with good time management skills. This position offers a fast-paced working environment with early morning shifts, requiring detail-oriented, creative individuals who can work under pressure.
Qualifications
Less than 1 year of baking experience preferred.
Detail-oriented, creative, and able to work under pressure.
Responsibilities
Prepare and bake a variety of bread, pastries, and desserts.
Ensure all baked goods meet quality standards.
Maintain a clean and organized workspace.
Follow recipes and adjust as needed for special orders.
Monitor inventory and order ingredients as necessary.
Collaborate with kitchen staff to ensure timely service.
Skills
Baking techniques
Time management
Teamwork
Education
High/Senior High School diploma
Job description
Prepare and bake a variety of bread, pastries, and desserts.
Ensure all baked goods meet quality standards.
Maintain a clean and organized workspace.
Follow recipes and adjust as needed for special orders.
Monitor inventory and order ingredients as necessary.
Collaborate with kitchen staff to ensure timely service.
Educational Qualifications: High/Senior High School diploma required.
Experience Level: Less than 1 year of baking experience preferred.
Skills and Competencies: Proficient in baking techniques, time management, and teamwork.
Working Conditions: Fast-paced bakery environment with early morning shifts.
Qualities and Traits: Detail-oriented, creative, and able to work under pressure.