BACK OF THE HOUSE (SM CEBU)

Zark's Food Ventures Corp.; Cebu City; On-site; PHP 167,000 - 234,000; Full time

Benefits offered by this job

Employee discount

Opportunities for promotion

Paid training

Promotion to permanent employee

Staff meals provided

Job summary

Zark's Food Ventures Corp. is hiring Back of House staff in Cebu City to support kitchen operations by preparing food, maintaining cleanliness, and ensuring food safety. You will work efficiently to provide a seamless dining experience for guests.

Requirements include good oral communication in English and Filipino, at least one year college level, and at least 2 years of experience in the food industry (kitchen). Opportunities for promotion and paid training are included.

Qualifications

• Good English and Filipino communication.
• Minimum 1 year of college-level education or higher.
• Minimum 2 years of experience in the kitchen/food industry.

Responsibilities

• Prepare food
• Maintain cleanliness
• Ensure food safety
• Support kitchen and restaurant operations efficiently

Skills

Oral communication

Education

Some college

Job description

About the role

Back of House staff are responsible for supporting kitchen and restaurant operations by preparing food, maintaining cleanliness, ensuring food safety, and working efficiently to provide a seamless dining experience for guests.

Key responsibilities

• Prepare food

• Maintain cleanliness

• Ensure food safety

• Work efficiently to support kitchen and restaurant operations

About you

• Good oral communication skills (English and Filipino, plus local dialect where applicable)

• At least one (1) year college level or higher educational attainment

• At least 2 years experience in the food industry (kitchen)

Benefits

• Employee discount

• Opportunities for promotion

• Paid training

• Promotion to permanent employee

• Staff meals provided