Assistant Restaurant Manager

Chili's Bar & Grill; Naga; On-site; PHP 279,000 - 446,000; Full time

Benefits offered by this job

Free accommodation

Training allowance

Job summary

Chili's Bar & Grill in the Philippines is hiring an Assistant Manager to oversee the smooth flow of store operations during shifts and to support the General Manager in achieving company objectives.

The ideal candidate will hold a Bachelor's Degree in relevant fields, have at least 2 years of experience, and excel in oral and interpersonal communication, with knowledge of local store marketing and cost control.

Qualifications

• Bachelor's degree in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management, Business Studies/Administration/Management, or equivalent.
• At least 2 years of working experience in a related field.
• Excellent oral communication and interpersonal skills.
• Working knowledge of Local Store Marketing techniques, sales building, and cost control.
• Oversees the smooth flow of store operations for a scheduled shift and supports the General Manager.

Responsibilities

• Oversees the overall smooth flow of store operations for a duration of a scheduled shift.
• Assists the General Manager in implementing and accomplishing assigned tasks to meet Company objectives.

Skills

Oral communication

Interpersonal skills

Local store marketing knowledge

Cost control

Store operations oversight

Education

Bachelor's Degree

Job description

• Candidate must possess at least a Bachelor's Degree, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management, Business Studies/Administration/Management, or equivalent.

• At least 2 years (s) of working experience in the related field is required for this position.

• Excellent in oral communication skills and interpersonal skills.

• Must have a working knowledge of Local Store Marketing techniques, sales building, and a proven track record of controlling costs.

• Oversees the overall smooth flow of store operations for a duration of a scheduled shift. Assists the General Manager in implementing and accomplishing assigned tasks to meet Company objectives.

• With an Assistant Manager / Manager experience specializing in Food/Beverage/Restaurant Service or equivalent.

• Willing to be assigned to any of our restaurant concepts/affiliates

• Willing to undergo training in Manila (Free Accommodation and Training Allowance)