Assistant Chef

Joven’s Grill Corporation- Commissary Office; Las Piñas; On-site; PHP 167,400 - 223,200; Full time

Job summary

A dining establishment in Metro Manila is seeking a hardworking Assistant Cook. Responsibilities include assisting in meal preparation, maintaining kitchen cleanliness, and following food safety standards. Candidates should have basic cooking knowledge and a keen attention to detail. On-site work with full-time availability is required. No prior experience is necessary.

Qualifications

• Basic knowledge of cooking techniques and food preparation required.
• Strong attention to detail and cleanliness necessary.
• Ability to work in a fast-paced kitchen environment is essential.

Responsibilities

• Assist in the preparation and cooking of meals under the guidance of the head chef.
• Maintain cleanliness and organization of kitchen areas.
• Prepare ingredients and assist with cooking tasks.

Skills

Attention to detail

Ability to work in a fast-paced kitchen environment

Basic cooking techniques knowledge

Education

High/Senior High School

Job description

Joven’s Grill Corporation - Commissary Office

On-site - Mandaue • No Exp Required • High/Senior High School • Full-time

Job Description

We are seeking a hardworking and detail-oriented Assistant Cook to support the kitchen team in preparing meals, maintaining kitchen cleanliness, and assisting with food preparation tasks.

Responsibilities

• Assist in the preparation and cooking of meals under the guidance of the head chef.
• Prepare ingredients, chop vegetables, and assist with cooking tasks.
• Maintain cleanliness and organization of kitchen areas.
• Follow food safety and sanitation standards.
• Help with inventory management and restocking supplies.
• Strong attention to detail and cleanliness.
• Ability to work in a fast-paced kitchen environment.
• Previous kitchen or food service experience is a plus.

Qualifications

• Basic knowledge of cooking techniques and food preparation.
• Strong attention to detail and cleanliness.
• Ability to work in a fast-paced kitchen environment.
• Previous kitchen or food service experience is a plus.

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