Area Manager (F&B)

create synergies inc.

Philippines

On-site

PHP 600,000 - 900,000

Full time

14 days+

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Job summary

Create Synergies Inc. is seeking an Area Manager to supervise a cluster of 4 to 6 high-volume F&B branches, ensuring operational excellence and adherence to brand standards across locations.

You will drive sales growth, monitor P&L, and lead cost-control initiatives. The role requires at least 5 years in area management or multi-unit supervision in F&B, with a strong emphasis on BOH processes and financial metrics.

Qualifications

  • Minimum 5 years of experience as an Area Manager or Multi-Unit Supervisor in high-volume F&B store operations.
  • Solid operational emphasis on Back-of-House (BOH) processes and store-level financial metrics.

Responsibilities

  • Directly manage day-to-day F&B operations across 4 to 6 store branches.
  • Enforce strict BOH standards, food safety compliance, labor scheduling efficiency, and inventory accuracy.
  • Monitor store-level P&L statements, implement cost control measures, and achieve monthly revenue targets.
  • Conduct regular store audits, operational reviews, and team coaching sessions.

Skills

Area management
Multi-unit supervision
P&L management
Food safety & compliance
Staff coaching & training

Job description

The Area Manager will oversee a cluster of F&B branches to ensure operational excellence, drive sales growth, and maintain strict brand standards across all assigned locations.

Key Responsibilities
  • Directly manage day-to-day F&B operations across 4 to 6 store branches.
  • Enforce strict BOH standards, food safety compliance, labor scheduling efficiency, and inventory accuracy.
  • Monitor store-level P&L statements, implement cost control measures, and achieve monthly revenue targets.
  • Conduct regular store audits, operational reviews, and team coaching sessions.
Qualifications
  • At least 5 years of experience as an Area Manager or Multi-Unit Supervisor in high-volume F&B store operations.
  • Solid operational emphasis on Back-of-House (BOH) processes and store-level financial metrics.
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