Nepali Chef in Al Buraymi

Work standard; al-Buraymi; On-site; OMR 5,800 - 7,900; Full time

Benefits offered by this job

accommodation

transportation

medical insurance

Job summary

Work standard in Al Buraymi is seeking an experienced Nepali Chef to lead Nepali cuisine preparations on-site. You will plan menus, train junior chefs, and ensure authentic flavors and high-quality presentation.

The role requires strong leadership, time management, and the ability to work under pressure in a busy kitchen environment. Relocation to Al Buraymi, Oman is expected for the right candidate.

Qualifications

• Minimum 5 years of experience as a Nepali Chef.
• Knowledge of traditional Nepali cooking techniques and ingredients.
• Ability to create and develop new dishes while maintaining authenticity.
• Excellent time management and ability to work under pressure.
• Strong leadership to manage a team of junior chefs.
• Fluent in Nepali language and good communication skills.
• Ability to adapt to different kitchen environments.

Responsibilities

• Plan and prepare menus with a variety of traditional Nepali dishes.
• Cook and present dishes according to recipes and standards set by the restaurant.
• Manage kitchen operations including food preparation, inventory management, and cleanliness.
• Train junior chefs on cooking techniques, recipe standards, and safety procedures.
• Ensure all dishes are prepared with high-quality ingredients and cooked to perfection.
• Monitor food production costs to maintain budgetary requirements.
• Oversee the scheduling of kitchen staff shifts and maintain an organized kitchen environment.

Skills

5+ years experience

Nepali cuisine knowledge

New dish development

Time management

Leadership of junior chefs

Communication in Nepali

Kitchen adaptability

Job description

Nepali Chef in Al Buraymi

We are seeking an experienced Nepali Chef to join our team in Al Buraymi. As a Nepali Chef, you will be responsible for preparing and cooking traditional Nepali dishes with authentic flavors and presentation. Your main duties will include creating new dishes, managing kitchen operations, training junior chefs, and ensuring high-quality standards are maintained at all times. If you have a passion for cooking authentic Nepali cuisine and meet the above requirements, we would love to hear from you.

Requirements

• - Minimum of 5 years of experience as a Chef specializing in Nepali cuisine.
• - Knowledge of traditional Nepali cooking techniques and ingredients.
• - Ability to create and develop new dishes while maintaining authenticity.
• - Excellent time management skills and ability to work under pressure.
• - Strong leadership skills to manage a team of junior chefs.
• - Good communication skills and fluency in Nepali language.
• - Ability to adapt to different kitchen environments.

Responsibilities

• - Plan and prepare menus with a variety of traditional Nepali dishes.
• - Cook and present dishes according to recipes and standards set by the restaurant.
• - Manage kitchen operations including food preparation, inventory management, and cleanliness.
• - Train junior chefs on cooking techniques, recipe standards, and safety procedures.
• - Ensure all dishes are prepared with high-quality ingredients and cooked to perfection.
• - Monitor food production costs to maintain budgetary requirements.
• - Oversee the scheduling of kitchen staff shifts and maintain an organized kitchen environment.

Salary

We offer a competitive salary of 1600$ per month.

Benefits

• accommodation
• transportation
• medical insurance

Location

This position is based in Al Buraymi, Oman. We welcome applications from Nepali nationals who are willing to relocate.