Indian Restaurant Manager

SecureLine; al-Buraymi; On-site; OMR 6,200 - 8,400; Full time

Job summary

SecureLine in Al Buraymi, Oman is seeking an experienced Restaurant Manager to oversee daily operations of our Indian restaurant. You will lead a team, manage staff, ensure excellent service, and drive financial performance.

The role requires strong leadership, clear communication in English, and a passion for authentic Indian cuisine. Prior experience is welcomed though not required, with training provided to help you excel in managing a busy restaurant.

Qualifications

• Leadership and people management skills
• Excellent communication in English
• Ability to lead a team and deliver high service standards

Responsibilities

• Oversee daily restaurant operations in Al Buraymi, ensuring smooth service.
• Lead and develop restaurant staff, scheduling and performance management.
• Monitor customer service quality and resolve issues promptly.
• Manage financial performance, cost control, and inventory.
• Maintain authenticity of Indian cuisine and guest experience.

Job description

Restaurant Manager vacancy in Al Buraymi Oman

Indian Restaurant Manager

We are seeking a highly motivated and experienced Indian Restaurant Manager to oversee the daily operations of our restaurant in Al Buraymi. As the leader of our team, you will be responsible for managing all aspects of the restaurant, including staff management, customer service, financial performance, and ensuring a high level of quality and satisfaction.

As an Indian Restaurant Manager, you will be responsible for creating a positive and welcoming atmosphere for our guests while promoting our authentic Indian cuisine. You must have excellent communication skills and the ability to lead and motivate a team to provide exceptional service. You should also have a strong understanding of Indian culture and cuisine to ensure authenticity in all aspects of the restaurant.

This is a full-time position with a salary of 1700$ per month. As an English-speaking manager, you will be responsible for communicating with both English-speaking customers and staff members. This role may also involve temporary assignments or project work related to improving restaurant operations.

We welcome candidates without prior experience as long as you possess strong leadership skills and have a passion for the food industry. Training will be provided to help you develop your knowledge and skills in managing a successful restaurant.

If you are ready to join our dynamic team and contribute your skills and expertise to our restaurant's success, we would love to hear from you! Preference will be given to candidates who are proficient in English and have experience working in an Indian restaurant setting.

Note: This job is open only for individuals who hold Indian nationality or those who have legal permission to work in Al Buraymi.