Executive Chef

JobCenter; ad-Dachiliyya; On-site; OMR 5,800 - 7,900; Full time

Benefits offered by this job

Accommodation provided

Meals provided

Health insurance

Paid vacation

Job summary

A luxury hotel in Nizwa is seeking an experienced Executive Chef to lead the culinary team, oversee menu planning, food preparation, and staff management while delivering exceptional dining experiences.

The role requires proven high-end kitchen leadership, a culinary degree, strong cost control, and ability to blend local flavors with international cuisine, with duties spanning menu development, inventory, safety, and cross-department collaboration.

Qualifications

• Proven experience as Executive Chef or similar in a high-end establishment.
• Culinary degree or equivalent certification preferred.
• Proficiency in menu planning, recipe development, and cost control.
• Knowledge of international cuisine and adaptability to local tastes.
• Strong leadership and ability to manage a diverse team.
• Excellent English communication; Arabic a plus.
• Flexible hours including weekends, holidays, and evenings.

Responsibilities

• Develop and maintain high-quality menus reflecting local flavors and international cuisine.
• Oversee all food preparation and ensure consistency in taste and presentation.
• Manage inventory and ordering to maintain a well-stocked kitchen.
• Train and supervise kitchen staff for efficiency and safety compliance.
• Collaborate with other departments to plan events and cater guest requests.
• Monitor food costs and implement cost-saving measures without compromising quality.
• Stay updated on industry trends and incorporate new techniques or ingredients.

Skills

Menu planning

Cost control

Leadership

English communication

Education

Culinary degree or equivalent certification

Job description

Executive Chef

A luxury hotel in the historic city of Nizwa is seeking an experienced Executive Chef to join our team. As the head of our culinary department, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, and staff management. Our ideal candidate will have a passion for creating exceptional dining experiences and a proven track record in the culinary industry.

Responsibilities

• Develop and maintain high-quality menus that reflect local flavors and international cuisine
• Oversee all food preparation and ensure consistency in taste and presentation
• Manage inventory and ordering to maintain a well-stocked kitchen
• Train and supervise kitchen staff to ensure efficiency and adherence to food safety standards
• Collaborate with other departments to plan special events and cater to guest requests
• Monitor food costs and implement cost-saving measures without compromising quality
• Stay up-to-date on industry trends and incorporate new techniques or ingredients into menu offerings

Requirements

• Proven experience as an Executive Chef or similar role in a high-end establishment
• Culinary degree or equivalent certification preferred
• Proficiency in menu planning, recipe development, and cost control
• Knowledge of international cuisine and ability to adapt to local tastes
• Strong leadership skills with the ability to motivate and manage a diverse team
• Excellent communication skills in English (Arabic is a plus)
• Ability to work flexible hours, including weekends, holidays, and evenings as needed

Benefits

• Competitive salary of $1600 per month (negotiable based on experience)
• Accommodation provided within hotel premises (shared with other employees)
• Meals provided during working hours
• Health insurance coverage
• Paid vacation time after one year of employment

Note: This position is open to all nationalities, but candidates with their own visa will be given preference. Recent graduates with relevant experience are also encouraged to apply.

If you are a passionate chef with a strong background in the culinary industry, we would love to hear from you. Join our team in Nizwa and showcase your skills while experiencing the rich culture and history of Oman. Please submit your resume and a cover letter outlining your qualifications and why you are interested in this position. Only shortlisted candidates will be contacted for further steps in the hiring process.