Demi Chef de Partie — Kitchen Support Specialist

Grand Hyatt; Muscat; On-site; OMR 12,000 - 18,000; Full time

Job summary

Grand Hyatt Muscat is seeking a Demi Chef de Partie to join the kitchen brigade and uphold the hotel’s high standards. You will assist in daily cooking activities and ensure quality and consistency across all outlets.

You will support the team with hygiene, safety, and guest satisfaction, contributing to the overall success of the kitchen while aligning with the hotel's financial goals.

Qualifications

• Basic knowledge of kitchen hygiene practices and occupational health and safety standards.
• Good guest relations skills.

Responsibilities

• Provide an excellent and consistent level of service to customers.
• Assist in the kitchen and contribute to the outlet's success in line with hotel standards and financial goals.

Skills

Kitchen hygiene

Guest relations

Job description

Grand Hyatt Muscat is seeking a Demi Chef de Partie to join the kitchen brigade and uphold the hotel’s high standards. You will assist in daily cooking activities and ensure quality and consistency across all outlets.

You will support the team with hygiene, safety, and guest satisfaction, contributing to the overall success of the kitchen while aligning with the hotel's financial goals.