Vineyard Foreperson

Marisco Vineyards; Renwick; On-site; NZD 70,000 - 90,000; Full time

Benefits offered by this job

Company vehicle

Wine allowance

Birthday leave

Job summary

Marisco Vineyards is seeking an experienced Vineyard Foreperson to join Leefield Station Vineyard in the Waihopai Valley. This hands‑on leadership role coordinates daily vineyard activities, supports staff, and ensures work is completed safely and efficiently.

You will work with the Vineyard Management Team to coordinate operations and seasonal activities, lead staff and contractors, and promote a strong health and safety culture. A NZ Driver Licence is required.

Qualifications

• Previous vineyard or horticultural experience.
• Strong communication and interpersonal skills.
• Ability to motivate and support a diverse team.
• Practical, solutions‑focused attitude.
• Good organisational and time-management skills.
• Strong commitment to health and safety.
• Ability to work independently and as part of a team.
• Current New Zealand Driver Licence.
• Legal right to work in New Zealand.

Responsibilities

• Coordinate daily vineyard activities with the management team.
• Lead and support vineyard staff, seasonal workers and contractors.
• Monitor work quality and ensure SOPs are followed.
• Support worker training, inductions and competency development.
• Promote safe work practices and health and safety culture.
• Assist with equipment checks, maintenance reporting and records.
• Support harvest operations and seasonal projects as required.
• Act as a key link between staff and management.

Skills

Leadership

Team management

Communication

Vineyard experience

Driver license

Job description

Ready to take the next step in your vineyard career?

Marisco Vineyards is seeking an experienced and motivated Vineyard Foreperson to join our team at Leefield Station Vineyard in the Waihopai Valley.

This is a hands-on leadership role suited to someone who enjoys working outdoors, leading by example, and helping people succeed. Reporting to the Leefield Station Vineyard Manager, you will play a key role in coordinating daily vineyard activities, supporting vineyard staff, and ensuring work is completed safely and efficiently.

About the role

As Vineyard Foreperson, you will work alongside the Vineyard Management Team to help coordinate vineyard operations and seasonal activities across the property. Responsibilities include:

• Assisting with the planning and coordination of daily vineyard activities.
• Leading and supporting vineyard staff, seasonal workers and contractors.
• Monitoring work quality and ensuring Standard Operating Procedures are followed.
• Supporting worker training, inductions and competency development.
• Promoting safe work practices and contributing to a strong health and safety culture.
• Assisting with equipment checks, maintenance reporting and operational record-keeping.
• Supporting harvest operations and seasonal vineyard projects as required.
• Acting as a key link between vineyard staff and management.

About you

To be successful in this role, you will bring:

• Previous vineyard, horticultural or agricultural experience.
• Strong communication and interpersonal skills.
• The ability to motivate and support a diverse team.
• A practical, solutions-focused attitude.
• Good organisational and time-management skills.
• A strong commitment to health and safety.
• The ability to work independently and as part of a team.
• A current New Zealand Driver License.
• The legal right to work in New Zealand.

What we offer

• A leadership opportunity within one of Marlborough's leading vineyard businesses.
• Ongoing training and professional development.
• A supportive and experienced management team.
• A diverse and rewarding role with opportunities to grow your career.
• Competitive remuneration based on skills and experience.
• Company vehicle, wine allowance and paid birthday leave.

Why Marisco?

At Marisco, our people are the foundation of our success. We are committed to creating a safe, positive and supportive workplace where individuals are encouraged to develop their skills, contribute ideas and build rewarding careers in the wine industry.