Qualified Baker - Full Time

Foodstuffs North Island; Wellington; On-site; NZD 22,000 - 33,000; Full time

Job summary

Foodstuffs North Island in Wellington is seeking a motivated Baker to join our busy Bakery team. You will prepare and bake a variety of bakery products, ensuring high presentation and quality for our customers.

We value reliability, attention to detail and a positive attitude, with opportunities for training and development within a locally owned, community-focused business.

Qualifications

• Previous baking experience is preferred.
• A passion for quality products and customer satisfaction.
• Strong attention to detail and food safety practices.
• Reliability and a positive attitude.
• Ability to work early morning starts from 4:30am.
• Availability to work one weekend day.
• Good communication and teamwork skills.

Responsibilities

• Preparing and baking a wide range of bakery products
• Ensuring products are presented to a high standard
• Maintaining food safety and hygiene standards
• Assisting with stock control and production planning
• Contributing to a positive and productive team environment

Skills

Baking experience

Job description

Do you have a passion for baking and take pride in producing quality products? We're looking for a motivated and reliable Baker to join our busy Bakery team.

As a Baker, you'll play an important role in creating fresh, high-quality bakery products that our customers love. You'll work alongside a dedicated team committed to delivering exceptional products and service every day.

What you'll be responsible for:

• Preparing and baking a wide range of bakery products
• Ensuring products are presented to a high standard
• Maintaining food safety and hygiene standards
• Assisting with stock control and production planning
• Contributing to a positive and productive team environment

What we're looking for:

• Previous baking experience is preferred
• A passion for quality products and customer satisfaction
• Strong attention to detail and food safety practices
• Reliability and a positive attitude
• Ability to work early morning starts from 4:30am
• Availability to work one weekend day
• Good communication and teamwork skills

Hours of Work

The days and hours for this position will be discussed during the interview process. Applicants must be available for early starts from 4:30am and be willing to work one weekend day as part of their roster.

What's in it for you?

• A supportive and friendly team environment
• Ongoing training and development opportunities
• The opportunity to be part of a locally owned and operated business

If you're passionate about baking and want to join a team dedicated to excellence, we'd love to hear from you.