F&B Supervisor — Guest Experience & Team Leadership

Ibis

Wellington

On-site

NZD 52,000 - 68,000

Full time

5 days ago
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Benefits offered by this job

Learn your Way - Accor Academy
Daily staff meals
Accor Parental Leave Scheme
Staff celebrations
Refer-a-friend bonus
Uniform provided & laundered
Employee Assistance Program

Job summary

Ibis Wellington is seeking a Food & Beverage Supervisor to lead the restaurant and bar operations on a rotating 7-day roster, with early and afternoon shifts. Reporting to the Operations Manager, you will supervise the F&B team and drive guest experiences while aligning with Accor standards.

Join a vibrant hospitality team with Accor benefits, training, staff meals, and opportunities to progress within the Accor network.

Qualifications

  • Supervisory experience in a similar role.
  • Proven ability to lead and motivate a team.
  • Strong interpersonal and communication skills.
  • Ability to problem solve and stay calm under pressure.
  • Excellent time management and communication.
  • Flexibility: rotating 7-day roster; early and late shifts.
  • DM and LCQ certificates preferred; NZ work eligibility.

Responsibilities

  • Assist in the smooth operation of the Food & Beverage department.
  • Create a seamless dining experience and make guests feel welcome.
  • Maintain constant communication with all departments.
  • Ensure team members are confident in selling menu and beverages.
  • Supervise on-duty team to deliver best guest experience.
  • Train and onboard staff per department policy.
  • Develop a sales approach and drive business growth.
  • Promote Accor Live Limitless loyalty program.

Skills

Supervisory experience
Team leadership
Interpersonal skills
Problem solving
Time management
Communication skills

Education

DM Certificate
LCQ certificate
NZ supervisory experience in licensed premises

Job description

Ibis Wellington is seeking a Food & Beverage Supervisor to lead the restaurant and bar operations on a rotating 7-day roster, with early and afternoon shifts. Reporting to the Operations Manager, you will supervise the F&B team and drive guest experiences while aligning with Accor standards.

Join a vibrant hospitality team with Accor benefits, training, staff meals, and opportunities to progress within the Accor network.

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