Dough Baker - Fast-Paced Bakery, Training & Benefits

Foodstuffs North Island; Auckland; On-site; NZD 45,000 - 55,000; Full time

Benefits offered by this job

Staff benefits

Discounts

Training opportunities

Job summary

PAK'nSAVE Sylvia Park in Auckland is seeking an experienced Dough Baker to join our busy Bakery team. You will prepare, shape and bake a range of bread and bakery products, upholding high standards of quality and food safety in a fast-paced retail environment.

The role requires at least 2 years of bakery experience, strong baking techniques, and the ability to work early shifts. Join a supportive team with training opportunities and staff discounts.

Qualifications

• Minimum 2 years of bakery experience.
• Strong knowledge of baking techniques and food safety practices.
• Ability to work efficiently in a fast-paced environment.
• Reliable, self-motivated, and committed to quality.

Responsibilities

• Prepare and bake a variety of dough and bread products.
• Ensure products are consistently produced to a high standard.
• Monitor product quality, freshness, and presentation.
• Follow food safety, health and safety, and workplace procedures.
• Maintain a clean and organised bakery environment.
• Work collaboratively with the Bakery team to meet customer demand.

Skills

Dough production

Baking techniques

Food safety

Teamwork

Job description

PAK'nSAVE Sylvia Park in Auckland is seeking an experienced Dough Baker to join our busy Bakery team. You will prepare, shape and bake a range of bread and bakery products, upholding high standards of quality and food safety in a fast-paced retail environment.

The role requires at least 2 years of bakery experience, strong baking techniques, and the ability to work early shifts. Join a supportive team with training opportunities and staff discounts.