Chef (Sous Chef) - Casual

Ryman Healthcare; Orewa; On-site; NZD 54,000 - 72,000; Part time

Benefits offered by this job

Fixed rosters

60+ discounts

Beautiful village environment

Professional development

Job summary

Ryman Healthcare in Orewa, Auckland is seeking an experienced Sous Chef for Evelyn Page Retirement Village. This casual position offers a hands‑on leadership role in a warm, resort‑style village where every meal supports our residents’ well‑being.

You will prepare meals from seasonal menus, accommodate dietary needs and provide coverage for the Senior Lead Chef on days off, helping maintain consistently high standards of quality and service.

Qualifications

• NZ Certificate in Cookery (Level 3) is required.
• Experience as a Chef leading a team and running a kitchen.
• Outstanding communication skills.
• Reliable, friendly and professional manner.

Responsibilities

• Collaborate with the kitchen team to deliver exceptional dining.
• Provide coverage of the Senior Lead Chef during days off.
• Prepare meals from seasonal menus with variety, flavour and nutrition.
• Cater to residents' dietary needs.
• Assist with specialty foods for fine dining experiences and functions.
• Prioritize health and safety at all times.

Skills

Leadership

Team management

Communication

Professional demeanor

Reliability

Education

New Zealand Certificate in Cookery (Level 3)

Job description

Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love!

• Impact the lives of our residents with your culinary skills
• Enjoy consistent fixed shifts!
• Access 60+ Ryman discounts in childcare, insurance, banking, retail and more!

Ryman Food Experience

Be part of the Ryman Food Experience, going beyond traditional aged care dining to create a truly holistic approach to nutrition and well‑being, through thoughtfully prepared meals that respect our residents and celebrate diverse cultural traditions. Be a part of a team that values the impact of food on health and happiness!

Benefits Of Working At a Ryman Village

• As a Sous Chef, you'll enjoy job security in today's competitive employment market.
• Enjoy a consistent fixed shifts, giving you more time to pursue your interests.
• Build meaningful relationships and make a real difference in the lives of our residents
• Support us in redefining food and nutrition in retirement living - We think you'll be amazed!

About The Role

We have an exciting opportunity for an experienced sous Chef at Evelyn Page Retirement Village in Orewa, Auckland. This is a casual position

In this role you will:

• Collaborate with the kitchen team to create an exceptional dining experience that's 'good enough for mum'.
• Provide coverage of the Senior Lead Chef during their days off.
• Prepare delicious meals from our seasonal menus, rich in variety, flavour and nutrition.
• Cater to different residents' dietary needs.
• Assist with specialty food for fine dining experiences and functions.
• Operate with health and safety as a key consideration at all times.

About You

To thrive in our environment you will have:

• New Zealand Certificate in Cookery (level 3)
• Proven experience as a Chef, leading a team and running a kitchen
• Outstanding communication skills
• A reliable, friendly and professional manner

Benefits Of Working At a Ryman Village

• Certainty of hours through fixed rosters
• Work in a beautiful, resort style village
• Fun, friendly and supportive team environment
• Opportunities for professional development and career progression
• Ryman Team Benefits Card with over 60 discounts from a range of suppliers and retailers

About Ryman

Ryman is a leader in retirement living and care, employing over 7,700 people in New Zealand and Australia across a wide range of areas, including nursing, village operations, sales, technology, design, and corporate roles.

At Ryman, exceptional care is thoughtfully delivered every day. From meals and activities to maintenance and support, our teams work together so residents can feel confident everything is taken care of – because behind that promise is the standard we’ve always held ourselves to: it’s got to be good enough for mum and dad.

We’re in a period of real transformation, focusing on stronger commercial outcomes, smarter ways of working, and continuing to set the standard in retirement living and aged care.

If you share those values and you're looking for a career where your work truly makes a difference, we'd love to hear from you.