Baker

Aotearoa New Zealand Association of Social Workers; Rotorua; On-site; NZD 42,000 - 68,000; Full time

Job summary

The Baker position in Rotorua, New Zealand, requires a hands-on baker with a passion for pastry and cakes, and a strong eye for quality. Reporting to the Bakery Manager, you will help run the department smoothly and meet production targets while upholding high presentation standards.

You should enjoy working with precision, have good numeracy and clear communication, and be motivated to excel, using initiative to deliver consistent results in a busy kitchen.

Qualifications

• Experience weighing, mixing, depositing, rolling and laminating pastry doughs and batters.
• Good numeracy and ability to work with precision.
• Able to meet targets and maintain high personal presentation standards.

Responsibilities

• Assist Bakery Manager to ensure smooth operation and targets are met.
• Prepare and bake pastries and cakes to specification.
• Maintain hygiene and stock control in the bakery area.

Skills

Baking knowledge

Numeracy

Attention to presentation

Self-motivation

Communication skills

Job description

• Have you always had a passion for baking?
• Do you have a good understanding of the technology behind baking and can efficiently weigh, mix, deposit, roll and laminate pastry doughs and cake batters?
• Do you have a flair for baking appetising pastry goods and cakes?

  We are looking for someone to fill the role of Baker who has high personal presentation standards, a high degree of self motivation and excellent numeracy and communication skills. The successful applicant will also need to have the desire to excel, the ability to use their initiative, and the drive and enthusiasm for the position. Reporting to the Bakery Manager you will be responsible for helping to ensure the department runs smoothly and all appropriate targets are met or exceeded.

Hirer responsiveness Salary match Number of applicants