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The Baker position in Rotorua, New Zealand, requires a hands-on baker with a passion for pastry and cakes, and a strong eye for quality. Reporting to the Bakery Manager, you will help run the department smoothly and meet production targets while upholding high presentation standards.
You should enjoy working with precision, have good numeracy and clear communication, and be motivated to excel, using initiative to deliver consistent results in a busy kitchen.
The Baker position in Rotorua, New Zealand, requires a hands-on baker with a passion for pastry and cakes, and a strong eye for quality. Reporting to the Bakery Manager, you will help run the department smoothly and meet production targets while upholding high presentation standards.
You should enjoy working with precision, have good numeracy and clear communication, and be motivated to excel, using initiative to deliver consistent results in a busy kitchen.