Restaurant Manager - Lead Operations & Service

BrightMark GmbH; Svalbard; On-site; NOK 164,111 - 196,572; Full time

Job summary

BrightMark GmbH is seeking an experienced Restaurant Manager to oversee daily operations in Svalbard. The ideal candidate will have over 3 years in the food and beverage industry, managing teams and ensuring excellent customer service.

You will be responsible for staff schedules, inventory, and maintaining high standards of service and food quality. This role requires strong leadership abilities and a biometric passport.

Qualifications

• 3+ years of experience in the food and beverage industry.
• Proven track record of managing a team.
• Strong leadership skills required.

Responsibilities

• Oversee daily operations of the restaurant.
• Manage staff schedules and inventory.
• Maintain high quality standards for food and service.

Skills

Team management

Customer service

Budget management

Inventory management

Job description

BrightMark GmbH is seeking an experienced Restaurant Manager to oversee daily operations in Svalbard. The ideal candidate will have over 3 years in the food and beverage industry, managing teams and ensuring excellent customer service.

You will be responsible for staff schedules, inventory, and maintaining high standards of service and food quality. This role requires strong leadership abilities and a biometric passport.