Restaurant Manager

BrightMark GmbH; Svalbard; On-site; NOK 164,111 - 196,572; Full time

Job summary

BrightMark GmbH is seeking an experienced Restaurant Manager to oversee daily operations in Svalbard. The ideal candidate will have over 3 years in the food and beverage industry, managing teams and ensuring excellent customer service.

You will be responsible for staff schedules, inventory, and maintaining high standards of service and food quality. This role requires strong leadership abilities and a biometric passport.

Qualifications

• 3+ years of experience in the food and beverage industry.
• Proven track record of managing a team.
• Strong leadership skills required.

Responsibilities

• Oversee daily operations of the restaurant.
• Manage staff schedules and inventory.
• Maintain high quality standards for food and service.

Skills

Team management

Customer service

Budget management

Inventory management

Job description

We are hiring a skilled and experienced Restaurant Manager to oversee the daily operations of our restaurant in Svalbard.

Responsibilities

Manage staff schedules, inventory, and budget, and maintain high quality standards for food and service.

Qualifications

3+ years of experience in the food and beverage industry with a proven track record of managing a team and ensuring excellent customer service. A biometric passport is required for this position.

Compensation

Salary: $1700 per month, no accommodation.

If you are passionate about hospitality and have strong leadership skills, we would love to hear from you.