Restaurant Manager - Alta, Norway

Avanta Works; Alta; On-site; NOK 110,000 - 148,000; Full time

Benefits offered by this job

Accommodation

Job summary

Avanta Works in Alta, Norway seeks an experienced Restaurant Manager to oversee all aspects of the restaurant’s operations. You will manage budgeting, inventory, staff scheduling, and ensure exceptional guest experiences in a full-time role.

The ideal candidate has a strong background in the food and beverage industry, excellent leadership, and a passion for delivering high-quality dining. Accommodation is provided, and a visa is required for this position.

Qualifications

• Experience in food & beverage industry is required.
• Strong leadership and customer service skills essential.
• Full-time availability and willingness to relocate to Alta.

Responsibilities

• Oversee all restaurant operations in Alta.
• Manage budgeting and inventory control.
• Schedule staff and supervise daily activities.
• Ensure exceptional customer service and guest experience.

Skills

Leadership

Budgeting

Inventory management

Staff scheduling

Customer service

Education

12 years education

Job description

Restaurant Manager vacancy in Alta Norway

Restaurant Manager - Alta, Norway

We are seeking a highly skilled and experienced Restaurant Manager to oversee our restaurant in Alta, Norway. As the Restaurant Manager, you will be responsible for managing all aspects of the restaurant operations, including budgeting, inventory management, staff scheduling, and ensuring exceptional customer service. The ideal candidate will have a strong background in the food and beverage industry, excellent leadership skills, and a passion for delivering high-quality dining experiences. This is a full-time position with a salary of $1200 per month and includes accommodation. Candidates must have their own visa and at least 12 years of education. Join our team and help us create an unforgettable dining experience in beautiful Alta!