Pizzaiolo, Panzanella

Pizzabaker; Stavanger; On-site; NOK 420,000 - 520,000; Full time

Benefits offered by this job

Competitive salary

Respectful environment

Career development

Quality ingredients

Job summary

Panzanella Pizzeria in Stavanger is seeking a talented pizzaiolo to join our kitchen team. This full-time position starts ASAP and focuses on authentic Italian cuisine where pizza is crafted with care.

You will work in a fast-paced environment, handle the hot station, and contribute to menu development while maintaining high standards of food safety and teamwork.

Qualifications

• Passion for Italian cuisine and pizza making.
• Ability to work in a high-paced kitchen and handle a hot station.
• Strong teamwork and communication skills.
• Fluency in Norwegian or English.

Responsibilities

• Prepare and bake Rome-style pizza using high-quality ingredients.
• Maintain cleanliness and hygiene in line with food safety standards.
• Manage dough preparation, including mixing, kneading, and shaping.
• Create new pizza recipes and contribute to menu development.
• Ensure consistent presentation and flavor profiles for every dish.
• Collaborate with the kitchen team to ensure smooth operations during service.

Skills

Pizza making

High-paced kitchen

Teamwork & communication

Norwegian or English

Job description

Panzanella Pizzeria, a casual fine dining restaurant located in Stavanger, is seeking a talented pizzaiolo to join our kitchen team. We have one full-time (100%) position available, starting ASAP. Our restaurant is dedicated to serving authentic Italian cuisine, and we view pizza as an art form, crafted with care to deliver an exceptional experience.

What We Look For

• A passion for Italian cuisine and pizza-making
• Someone that can handle the hot section and not just Pizza. As we make ragu etc from scratch
• Strong understanding of traditional cooking methods
• Ability to work efficiently in a high-paced kitchen
• Excellent teamwork and communication skills
• Experience in a professional kitchen environment is a plus
• Fluency in Norwegian or English

Responsibilities

• Prepare and bake Rome style pizza of pizza using high-quality ingredients
• Maintain cleanliness and hygiene in line with food safety standards
• Manage dough preparation, including mixing, kneading, and shaping
• Create new pizza recipes and contribute to menu development
• Ensure consistent presentation and flavor profiles for every dish
• Collaborate with the kitchen team to ensure smooth operations during service

What We Offer

• Competitive salary based on experience
• A respectful and collaborative work environment
• Opportunities for professional development and career advancement
• A chance to work with high-quality ingredients and authentic Italian recipes

Accommodation: - If you live outside of the area, we have some contact that can help rent our apartments or rooms temporally until you find something

If you're ready to bring your skills to Panzanella and share your passion for pizza, we look forward to your application!