Lead Cook — High‑Volume Casino Kitchen Leader

Live! Casino & Hotel Maryland; Time; Presencial; NOK 233.000 - 332.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Comprehensive health benefits

Tuition reimbursement

Free parking

Free meals

Descripción de la vacante

Live! Casino & Hotel Maryland is seeking a Lead Cook to oversee daily culinary operations, guide line staff, and maintain high standards of quality and presentation. You will supervise stations, ensure sanitation, and support kitchen leadership to deliver an exceptional dining experience.

You will train staff, follow recipe standards, and coordinate with management to meet business demands, while upholding safety protocols and professional kitchen practices.

Formación

• Must have a high school diploma or GED.
• Culinary arts courses or equivalent experience.
• 5+ years of line cook experience.

Responsabilidades

• Prepare and cook dishes per recipes/instructions.
• Train new hires and teach safety protocols.
• Collaborate with Chef to ensure kitchen and restaurant success.
• Ensure stations are prepared for daily business and assist others.
• Complete daily sanitation and cleaning duties.

Conocimientos

Kitchen equipment

Instructions reading

Creativity in cooking

Menu literacy

Record keeping

Sanitation knowledge

Educación

High school diploma or GED

Culinary arts courses / equivalent experience

Descripción del empleo

Live! Casino & Hotel Maryland is seeking a Lead Cook to oversee daily culinary operations, guide line staff, and maintain high standards of quality and presentation. You will supervise stations, ensure sanitation, and support kitchen leadership to deliver an exceptional dining experience.

You will train staff, follow recipe standards, and coordinate with management to meet business demands, while upholding safety protocols and professional kitchen practices.