Executive Chef in Oslo, Norway

VirtualWorks Hub; Oslo; On-site; NOK 558,000 - 766,000; Full time

Benefits offered by this job

Benefits

Job summary

VirtualWorks Hub in Oslo invites an experienced Executive Chef to lead our high-end restaurant kitchen. You will design innovative menus, source locally, and ensure impeccable dining experiences.

You will manage and train a team of chefs, uphold food safety, and control inventory and budgeting. Biometric passport and ability to work without accommodation are required; this is a full-time role with competitive compensation.

Qualifications

• 5+ years of experience as a chef in a fine dining establishment.
• Strong leadership and team-management skills.
• Passion for creating high-quality, innovative dishes.
• Biometric passport and ability to work without accommodation.
• Experience sourcing ingredients locally and managing kitchen budgets.

Responsibilities

• Oversee culinary operations of the high-end restaurant.
• Design innovative menus using locally sourced ingredients.
• Lead, train and develop a team of chefs and kitchen staff.
• Maintain food safety standards and high hygiene levels.
• Control inventory and budgeting to meet financial targets.

Skills

Leadership

Team management

Food safety

Menu development

Budgeting

Job description

Executive Chef in Oslo, Norway

As an Executive Chef in Oslo, Norway, you will be responsible for overseeing the culinary operations of our high-end restaurant. Your main goal will be to ensure that our guests have an exceptional dining experience by creating innovative and delicious menus using locally sourced ingredients. You will also be responsible for managing and training a team of talented chefs and kitchen staff, ensuring food safety standards are met, and maintaining inventory and budget controls. The ideal candidate should have at least 5 years of experience as a chef in a fine dining establishment, possess excellent leadership skills, and have a passion for creating unique and high-quality dishes. Biometric passport and the ability to work without accommodation are required for this role. This is a full-time position with a salary of 1500$ per week plus benefits. Join our team and showcase your talent as an Executive Chef in beautiful Oslo!