Banquet Waiter: Elevate Guest Experiences | Flexible Shifts

Strawberryhotels; Oslo; Hybrid; NOK 248,000 - 317,000; Part time

Benefits offered by this job

Staff discounts

Friends & family rates

Discount on food & beverages

Job summary

Clarion Hotel Oslo, part of Strawberry, is seeking Banquet Waiters to deliver exceptional guest experiences in our banquet events. You will record orders, coordinate with kitchen staff, and ensure timely service with attention to detail. Join a dynamic team that values quality hospitality and teamwork.

Flexible scheduling including evenings and weekends is required for this extra-help role. Prior experience in a restaurant or banquet setting is preferred, and a proactive, calm demeanor will help

Qualifications

• Experience in a restaurant or banquet setting.
• Flexible and reliable with a passion for creating great experiences.
• Good communicator with attention to detail.
• Comfortable with multi-tasking and handling stress.
• Strong problem-solving skills and proactive approach.

Responsibilities

• Record customer orders accurately, including special requests or dietary restrictions.
• Deliver food and drinks to tables promptly and check customer satisfaction.
• Provide attentive, friendly service and address questions or concerns.
• Maintain clear communication with the manager and team.

Skills

Customer service

Attention to detail

Multitasking

Problem solving

Flexibility

Communication

Job description

Clarion Hotel Oslo, part of Strawberry, is seeking Banquet Waiters to deliver exceptional guest experiences in our banquet events. You will record orders, coordinate with kitchen staff, and ensure timely service with attention to detail. Join a dynamic team that values quality hospitality and teamwork.

Flexible scheduling including evenings and weekends is required for this extra-help role. Prior experience in a restaurant or banquet setting is preferred, and a proactive, calm demeanor will help