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Celoria Recruitment Solutions is recruiting Seafood Filleting Employees for work in Yerseke, the Netherlands. Ideal candidates have real experience using a filleting knife and are comfortable in a fresh seafood processing environment.
In a professional family business in Yerseke, you will fillet and cut redfish, support the production line, and uphold hygiene and safety standards. The role offers a starting wage of €15.50 gross per hour, accommodation, and free transport to and from work.
Seafood Processing Jobs in the Netherlands
Celoria Recruitment Solutions is recruiting Seafood Filleting Employees for work in Yerseke, the Netherlands. This job is suitable for candidates with real experience using a filleting knife and who are comfortable working in a fresh seafood processing environment.
You will work in a professional family business in Yerseke, an important Dutch seafood and shellfish location. The work focuses on carefully filleting and cutting redfish, supporting the seafood production line, keeping hygiene standards high, and working as part of a reliable team. The starting salary is €15.50 gross per hour, with accommodation available and free transport to and from work.
€15.50 gross/hour Yerseke, Netherlands Filleting knife experience required Accommodation available Free transport
Position Seafood Filleting Employee
Location Yerseke, Netherlands
€15.50 gross per hour
Experience Filleting knife experience required
Accommodation Shared accommodation available
Transport Free transport to and from work
Right to Work EU ID/passport or valid Dutch work permit
As a Seafood Filleting Employee in Yerseke, your main responsibility is to fillet and cut redfish accurately using a filleting knife. This is not a general packing-only job. The employer needs candidates who already know how to work safely and efficiently with a knife in a fish, seafood, food-processing, or similar production environment.
The company is a professional family business with a strong seafood focus. You will work in a modern processing facility where quality, hygiene, teamwork, and food safety are important every day.
Because the facility processes fresh seafood, you must be comfortable working in cool temperatures and in an environment where there is a noticeable fish smell. Safety and hygiene clothing must be worn correctly at all times.
The starting salary for this Seafood Filleting Employee job is €15.50 gross per hour. There is room to grow as you gain more experience and prove your reliability, quality, and productivity.
Accommodation is available for this job. Candidates must be willing to live in a shared room and share common areas such as the kitchen and bathroom. This makes the role suitable for candidates from other European countries who want to relocate for work in the Netherlands.
Free transport is provided to and from the work location. Practical details about housing, transport, start date, work schedule, and onboarding will be confirmed during the recruitment process before you accept the job.
This job takes place in a seafood processing environment. The temperature is cool because the fish must stay fresh during handling and production. Candidates should be prepared for standing work, repetitive cutting tasks, and practical physical work during the shift.
Because fresh seafood is processed in the facility, there will be a noticeable fish smell. This is a normal part of the working environment and candidates must be comfortable with it before applying.
Food safety is very important. You must follow hygiene instructions carefully, keep your workstation clean, wear the correct protective clothing, and respect all safety rules when using knives, tools, machines, and production equipment.
This Seafood Filleting Employee job is best for candidates who already have experience working with a filleting knife and want to continue in seafood, fish processing, food production, or knife‑based production work in the Netherlands.
It is especially suitable for people who are accurate, reliable, physically fit, and able to work in a chilled environment. You must be comfortable with the smell of fish, strict hygiene clothing, and daily food‑safety rules.
This is not the right job for candidates who have no knife experience or who only want light packing work. The main value for this role is your ability to cut and fillet fish safely, cleanly, and consistently.
If you have experience in seafood processing, fish filleting, food production, packing, logistics, or practical production work, you may also be suitable for other jobs in the Netherlands with accommodation.
Yes. Accommodation is available for this job. Candidates must be willing to live in shared accommodation, including a shared room and shared kitchen and bathroom facilities.
The starting salary is €15.50 gross per hour. There is room to grow as you gain more experience and show good performance.
Yes. Previous experience working with a filleting knife is mandatory. This role requires candidates who can cut and fillet fish safely and accurately.
The main task includes filleting and cutting redfish. Other related seafood production tasks may also be required depending on the daily production needs.
Basic English communication skills are required. You need to understand workplace instructions, safety rules, hygiene procedures, and communication with colleagues and supervisors.
Yes. Free transport is provided to and from the work location.
Yes. You will work in cool temperatures because the fish must stay fresh during processing. Candidates must be comfortable working in this environment.
Yes. Because the facility processes fresh seafood, there is a noticeable fish smell in the working environment. Candidates must be comfortable with this before applying.
Yes, couples and friends can apply. However, you must accept that you may work in separate shifts or different departments depending on the company schedule.
Yes, this job can be suitable for long-term work if you are reliable, physically fit, accurate with a filleting knife, and able to follow the company’s hygiene and safety standards.