Leerling kok

Hotelprofessionals - The July BOAT&CO

Amsterdam

On-site

EUR 13,000 - 20,000

Full time

14 days+
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Benefits offered by this job

25 Vacation Days
Mentorship & Training
Wellbeing resources
Gym & sauna access
Employee discount programs
Team events

Job summary

Vessel Amsterdam is hiring an Apprentice Chef for the Vessel (Houthavens, Amsterdam). This full-time internship offers hands-on kitchen training under seasoned chefs in a dynamic, informal setting as part of hotel The July BOAT&CO group.

You’ll start in June 2026 or later, with opportunities to grow through structured mentorship and in-house training. Ideal candidates are passionate about cooking, eager to learn, and pursuing a culinary education in the Netherlands.

Qualifications

  • No prior experience required, just a love for cooking.
  • You are following a cook education in The Netherlands.
  • Enthusiastic about pursuing a career in culinary arts.

Responsibilities

  • Assist in food preparation and cooking under the guidance of experienced chefs.
  • Contribute creative ideas to enhance our menu.
  • Embrace a positive attitude and eagerness to learn.

Skills

Love for cooking
Willingness to learn

Education

Cook education in the Netherlands

Job description

Hey what’s up?! At Vessel Amsterdam we are looking for a Apprentice Chef / leerlink kok! If you are you passionate about the art of cooking and ready to embark on a culinary journey? We have the perfect opportunity for you!

Vessel is the perfect hangout in Amsterdam to escape the hectic city buzz. Have a coffee, sip a cocktail, get some work done or sit back and relax. It’s all good. We are even ready for small and big events, as Vessel is a part of hotel The July BOAT&CO.

Position: Apprentice Chef / leerling kok

Location: Restaurant Vessel (Houthavens in Amsterdam)

Hours: Full-time

Experience: No prior experience required, just a love for cooking! - However it is important that you are following a cook education in The Netherlands

Why Join Us?
  • Learn from seasoned chefs in a dynamic kitchen environment.
  • Gain hands-on experience in preparing diverse and delicious dishes.
  • Receive structured culinary training and mentorship.
  • Be part of a vibrant team passionate about creating exceptional culinary experiences.
The job:
  • Assist in food preparation and cooking under the guidance of experienced chefs.
  • Contribute creative ideas to enhance our menu.
  • Embrace a positive attitude and eagerness to learn
What are we looking for?
  • Enthusiastic about pursuing a career in culinary arts.
  • Passionate about creating delectable dishes.
  • Willingness to learn and work in a fast-paced kitchen environment.
  • Starting from June 2026 or later on!
What’s in it for you?

In our flat organization, within an informal working atmosphere, your ideas are highly valued:

  • Personal Growth: In our company we want to invest in your personal and professional growth by personalized training opportunities, to unleash your professional potential!
  • 25 Vacation Days: Take well-deserved breaks with 25 days of vacation time
  • Me-Time/Community Day: Enjoy a dedicated day for self-care and another day of community engagement
  • OpenUp: An online platform with all sorts of resources to enhance your mental well-being both at work and at home
  • Boost your Health with Padel, Personal trainer sessions, Free Gym & sauna access, sport events & workshops – We've got it all covered!
  • An attractive bonus scheme yearly determined depends on how well you perform and meet your goals.
  • Hotel & restaurant perks: Enjoy daily closing drinks, exclusive employee rates for stays at hotels and a Friends & Family Rate, so you can share the joy with your loved ones. Besides our own locations we also offer the "Hotel Employee Rate", where you can explore the world with discount rates for other hotels
  • Team drinks, events & outings to (never) forget!
Dienstverband:

Type vacature: Intern

Vaardigheden
  • Er is geen minimale opleiding vereist
  • Je beheerst Engels
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