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Le Souterrain is seeking help in the kitchen to support the chefs with basic food preparation and mise en place. You will help with storing deliveries and keeping the work areas clean, ensuring the kitchen is ready for service as instructed by the chefs.
Ideal candidates are curious about cooking, reliable and team-oriented, with a strong emphasis on cleanliness and food hygiene. Availability during evenings and weekends is required.
Support the chefs at Le Souterrain and build your kitchen skills in a hands-on restaurant environment.
You’ll help with basic food preparation, mise en place, storing deliveries and cleaning work areas and equipment. Following the chefs’ instructions, you’ll help keep the kitchen ready for service.