Kitchen Apprentice: Launch Your Culinary Career in Amsterdam

Minor Hotels; Netherlands; A distancia; EUR 20.000 - 27.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Free training

Employee rates

Discounts in F&B outlets 30%

Team building events

Global growth opportunities

Salary based on Horeca CLA scale 1

Descripción de la vacante

NH Hotels & Resorts is seeking a Kitchen Apprentice to prepare dishes to hotel standards and support breakfast service. You will set up the buffet with the F&B team, ensure a seamless guest experience, and keep the kitchen organized from shift to shift. Fluency in English and Dutch is important, as is studying culinary arts at Level 2 or 3.

The role offers an opportunity to grow within NH Hotels & Resorts, with training funded by the company and benefits tied to hospitality industry standards.

Formación

• Disciplined and hardworking with a keen eye for detail.
• Strong guest-service orientation and willingness to go the extra mile.
• Good command of English and Dutch for effective communication.
• Student in a Level 2 or 3 culinary program or similar study.

Responsabilidades

• Prepare dishes according to hotel standards and à la minute techniques.
• Set up the buffet in the restaurant with colleagues.
• Assist in breakfast service and ensure guests have a high-quality experience.
• Maintain mise en place and keep the workplace neat and clean for the next shift.

Conocimientos

Attention to detail

Hard worker

Customer service mindset

English & Dutch proficiency

Educación

Culinary school (Level 2/3)

Descripción del empleo

NH Hotels & Resorts is seeking a Kitchen Apprentice to prepare dishes to hotel standards and support breakfast service. You will set up the buffet with the F&B team, ensure a seamless guest experience, and keep the kitchen organized from shift to shift. Fluency in English and Dutch is important, as is studying culinary arts at Level 2 or 3.

The role offers an opportunity to grow within NH Hotels & Resorts, with training funded by the company and benefits tied to hospitality industry standards.