F&B Supervisor

Hotelprofessionals - De Plesman

Den Haag

On-site

EUR 28,000 - 34,000

Full time

9 days ago

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Benefits offered by this job

Discounts on hotel stays and F&B
Development opportunities
7 month contract with extension

Job summary

De Plesman in The Hague is seeking a hands-on F&B Supervisor to lead the dining team and ensure outstanding guest experiences. You will collaborate with supervisors and the Restaurant Manager to maintain high service standards and drive revenue through upselling.

A 7-month contract with potential extension begins your journey in a historic hotel context. Fluency in Dutch and strong English are essential, with 2–3 years in a similar role preferred.

Qualifications

  • 2–3 years of experience in a similar role.
  • Background in a 4/5 star hotel is a plus.
  • Native Dutch and strong English.

Responsibilities

  • Manage the F&B team together with colleague supervisors and the Restaurant Manager.
  • Maintain exquisite guest service and lead staff to do the same; up-sell menu items to maximize revenue.
  • Provide guidance, training and examples to motivate the team.

Skills

Team management
Guest service
Upselling

Job description

De Plesman is a boutique hotel in The Hague, proudly awarded a Michelin Key and located in the former KLM headquarters, honoring aviation pioneer Albert Plesman. The building’s history is reflected in every detail, from its architecture to its hospitality. Guests can enjoy an amazing dinner at Restaurant Suus, named after Plesman’s wife, or enjoy a drink and relax at Albert Bar, named after Albert Plesman himself. A dynamic spot between the dunes and the city where The Hague’s heritage comes to life.

So.. What is different you ask? We are bold. We are looking for someone who wants to evolve hospitality together with us. We believe our team members are at the heart of our hotel and make it such a special place. We can’t do this alone though, and hence we are looking for you to make sure all of our guests leave with a bright smile.

Do you recognize yourself?
  • You’re not afraid to roll up your sleeves. We leave our egos at the door, step in when help is needed and know that the best results come from working together.
  • You are a hundred per cent of yourself. You’re fun, kind and approachable. You take your work seriously but always leave room for a little fun. You know that a good laugh can make all the difference.
  • You are not afraid to make bold choices to ensure guests have truly amazing experiences. Making the right decision on the spot comes naturally to you.
  • You want to be part of a team that works hard, supports each other and has fun along the way.
What will you be doing?
  • You will be responsible to manage the F&B team together with your colleague supervisors and the Restaurant Manager.
  • Maintain an exquisite guest service and lead staff to do the same. Up-selling all menu items to maximize food & beverage revenue and being able to resolve any guest compliment within a professional manner.
  • Additionally, you will be the one who will provide guidance, training and the right examples to motivate the team.
  • Accomplish change, you will work closely with the Restaurant Manager to achieve improvement.
  • Consistent achievement of the service standards and quality.
  • You follow all the safety and security policies and procedures of the company.
  • Complete opening and/or closing duties.
Small print
  • You have 2 – 3 years of experience in a similar role. Background in a 4/5 star hotel is a great addition and a plus.
  • You have a kind knowledge of all F&B standards, service, and products. You’re able to demonstrate hygiene codes correctly and are able to show safe us of all materials/equipment.
  • Flexibility to work morning and evening shifts, including weekends and holidays
  • You speak Native Dutch + strong English
  • You preferably live in the vicinity of The Hague
What’s in it for you?
  • A 7 month contract with the intention to extend if we are both happy with our collaboration.
  • Development opportunity’s
  • Discounts on hotel stays and F&B
  • You are part of a young & dynamic team; and a key player in shaping De Plesman as you are part of our team.
  • We’ll make sure your salary is as welcoming as our lobby: between € 2.505,04 and € 3.032,79
Our story

By connecting the world, we gain insight into diverse cultures, fostering greater mutual understanding.

The vision of Albert Plesman, the founding father of KLM and former 'resident' of De Plesman, lives as his inspiring legacy continues. As De Plesman embarks on its next chapter, it will continue to maintain the tradition of uniting people from across the globe.

With De Plesman a historic monument is transformed into a brand-new lifestyle hospitality concept. With over 100 rooms, a gym, restaurant, bar & lounge and meeting rooms, there's never a dull moment.

Uren:

Fulltime

Dienstverband:

fulltime

Type vacature:

Intern

Vaardigheden
  • Er is geen minimale opleiding vereist
  • Je beheerst Engels
Wat wij bieden

Contract: fulltime

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