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De Plesman in Den Haag zoekt een enthousiaste horecamedewerker voor ontbijt, lunch, brunch en diner. Je bent verantwoordelijk voor het opnemen van orders, informeren over het menu en het afhandelen van de betaling, terwijl je de Food & Beverage-team ondersteunt bij evenementen en vergaderingen.
Vloeiende beheersing van het Nederlands is vereist; Engels is een plus. Flexibele beschikbaarheid voor ochtend- en avonddiensten, ook in het weekend en tijdens feestdagen, wordt verwacht.
De Plesman is a boutique hotel in The Hague, proudly awarded a Michelin Key and located in the former KLM headquarters,honouringaviation pioneer Albert Plesman. The building's history is reflected in every detail, from its architecture to its hospitality. Guests can enjoy an amazing dinner at Restaurant Suus, named after Plesman's wife, or enjoy a drink and relax at Albert Bar, named after Albert Plesman himself. A dynamic spot between the dunes and the city where The Hague's heritage comes to life.
So..whatisdifferentyou ask? We are bold. We are looking for someone who wants to evolve hospitality together with us. We believe our team members are at the heart of our hotel and make it such a special place. Wecan'tdo this alone though, and hence we are looking for you to make sureallofour guests leave with a bright smile.
Do you recognize yourself?
You're not afraid to roll up your sleeves. We leave our egos at the door, step in when help is needed and know that the best results come from working together.
You are a hundred per cent yourself. You're fun, kind and approachable. You take your work seriously, but always leave room for a little fun. You know that a good laugh can make all the difference.
You are not afraid to make bold choicesin order toensure guests havetruly amazingexperiences. Making the right decision on the spot comes naturally to you.
You want to be part of a team that works hard, supports eachotherand has fun along the way.
What will you be doing?
Providing our guests with exceptional breakfast, lunch,brunchand dinner experiences.
In thisrole, you will take orders, provide information about the menu and dishes, deliver excellentserviceand handle the settling of bills.
You will carry out preparation of service, such as miseenplace andassistthe Food & Beverage team of the hotel with set up and service of events and meetings.
Small print:
YouspeakDutch fluently this is a must and English is a plus.
You have0-1years of experience in a similar role.Background in a 4/5 star hotel is a great addition and a plus.
Flexibility to work morning and evening shifts, including weekends and holidays
You preferably live in the vicinity of The Hague
What'sin it for you?
(0 hour contract) A 7 month contract with the intention to extend if we are both happy with our collaboration.
Regular team activities; from biking around Den Haag to Thursday team drinks. Andmaybe youwill also have great ideas for our next team outing?
Development opportunity's
Discounts on hotels stays and F&B
You are part of a young & dynamicteam
We'll make sure your salary is as welcoming as our lobby: between €14,96 and €15,21 per hour
Our story
By connecting theworldwe gain insight into diverse cultures, fostering greater mutual understanding.
The vision of Albert Plesman, the founding father of KLM and former 'resident' of De Plesman, lives on as his inspiring legacy continues. As De Plesman embarks on its next chapter, it will continue tomaintainthe tradition of uniting people from across the globe.
With DePlesmana historic monument is transformed into a brand-new lifestyle hospitality concept. With over 100 rooms, a gym, restaurant, bar & lounge and meeting rooms,there'snever a dull moment.
Salarisomschrijving
In overeenstemming
Dienstverband:
Middelbare school