F&B Supervisor

Hotelprofessionals - Inntel Hotels Amsterdam Landmark; Amsterdam; On-site; EUR 27,274 - 33,020; Full time

Benefits offered by this job

Flexible shifts

Opportunities for initiative

Attractive discounts at other hotels

25 vacation days

Supportive atmosphere in a 4-star hotel

Job summary

Hotelprofessionals - Inntel Hotels Amsterdam Landmark seeks an F&B Supervisor to lead the Bar & Brasserie Werkspoor and oversee food and beverage operations. You will coach a team, ensure outstanding service, and ensure smooth execution of meetings and events. This role requires natural leadership skills, strong organizational capabilities, and good English communication. Competitive salary of €2,443.95 – €2,958.82 monthly, flexible shifts, and 25 vacation days offered.

Qualifications

• Experience in coaching and motivating a team positively.
• Proactive approach to preparation and problem-solving.
• Ability to stay calm under pressure.

Responsibilities

• Leading by example to deliver outstanding service.
• Coaching and motivating your team to grow in their roles.
• Overseeing breakfast, bar, restaurant, banqueting, and room service operations.
• Preparing shift briefings and ensuring your team has all tools to succeed.
• Stock control and ordering.

Skills

Natural leadership skills

Strong organizational skills

Good communication skills in English

Job description

At Inntel Hotels, every detail matters. Our guests value warm hospitality, delicious food & drinks, and stylish spaces in equal measure. As our F&B Supervisor, you will be the driving force behind exceptional service and memorable guest experiences.

You’ll be the heartbeat of our Bar & Brasserie Werkspoor, the social hub of the hotel! Welcoming guests for breakfast, a relaxed dinner, or evening drinks. You will also oversee meetings and events, ensuring they are professionally organised and smoothly executed.

Your role is to keep a clear overview of all Food & Beverage operations, step in where needed, and work closely with the F&B Manager to develop and implement fresh ideas. You will lead, coach, and inspire your team so that every guest leaves with a smile. And when the time is right, you enjoy engaging with guests from recommending the best spots in Amsterdam to sharing a friendly word with regular visitors.

Key tasks include:

• Leading by example to deliver outstanding service.

• Coaching and motivating your team to grow in their roles.

• Overseeing breakfast, bar, restaurant, banqueting, and room service operations.

• Preparing shift briefings and ensuring your team has all tools to succeed.

• Stock control and ordering

To keep exceeding expectations, we’re looking for a Supervisor with:

• A passion for food, drinks, and creating unforgettable guest experiences.

• Natural leadership skills and the confidence to take charge on the floor.

• Experience in coaching and motivating a team in a positive way.

• Strong organisational skills and the ability to stay calm under pressure.

• A proactive approach to preparation and problem-solving.

• Good communication skills in English.

What We Offer

• Salary: €2,443.95 – €2,958.82 (depending on experience).

• Flexible shifts with alternating free mornings and evenings.

• Opportunities to take initiative and responsibility.

• Stay in one of our other hotels and enjoy attractive discounts.

• 25 vacation days (full-time).

• Work in a leading 4-star hotel with a supportive, inspiring atmosphere.

Vaardigheden

• Er is geen minimale opleiding vereist

• Je beheerst Engels