F&B Internship Holiday Inn Express Deventer

Holiday Inn Express & Suites Deventer; Deventer; On-site; EUR 5,600 - 6,700; Full time

Benefits offered by this job

Internship Allowance (€500/month)

Meals On Duty

Free Parking

Growth opportunities within hotel &amp

Vertiq employee rate for staff & 6

IHG employee rate for family & friends

50% discount on food & beverage

Job summary

Holiday Inn Express & Suites Deventer offers an ambitious Food & Beverage Trainee position. You will gain hands-on experience across breakfast, lunch, and dinner service, while developing kitchen talents and guest-focused service in a busy hotel environment.

This internship includes mentoring, an allowance of €500 per month, meals on duty, free parking, and growth opportunities within Vertiq Hospitality Partners; a chance to progress to multiple brands in Europe.

Qualifications

• Enthusiasm for hospitality and guest service.
• Strong team spirit and collaboration.
• Friendly and service oriented approach.
• Hands-on mentality in fast-paced settings.
• Flexible to work weekends and holidays.

Responsibilities

• Support day-to-day bar and restaurant operations to meet standards and guest expectations.
• Take, prepare, and serve orders from drinks to dishes.
• Resolve guest issues promptly per hotel standards.
• Ensure equipment and surfaces are clean and meet hygiene standards.
• Keep fridges, dishes and furniture clean and orderly.
• Collaborate with front desk for seamless guest experience.

Skills

Enthusiasm

Team player

Friendly and service oriented

Hands-on mentality

Flexible shifts

Job description

Ready to kickstart your career in hospitality? As a Food & Beverage Trainee at the Holiday Inn Express & Suites Deventer, part of IHG Hotels & Resorts you´ll gain hands‑on experience, not only providing excellent service in our F&B areas but also showing off your kitchen talents by preparing simple yet delicious meals for breakfast, lunch, and dinner. Holiday Inn Express & Suites Deventer, is managed by Vertiq Hospitality Partners, formerly known as Cycas Hospitality, established in 2008. Vertiq Hospitality Partners is evolving from a hotel management company to an operating partner with a clear Vision: to be the trusted operating partner in European hospitality investments.

WHAT WE OFFER

• Internship Allowance of €500 per month (based on a full-time, 38 hours a week, internship). This amount is including travel allowance and other expenses)
• Vertiq smiles Reward & Celebration program.
• The best project you will ever work on is you! So let us help you grow with our guidance and training possibilities.
• Meals On Duty
• Free Parking
• Growth opportunities within your hotel & Vertiq
• Being part of a fast-growing hospitality company; Vertiq Hospitality, where you can internally move to different Brands
• Vertiq employee and friends & family rate at all hotels within the portfolio.
• IHG employee and friends & family rate with more than 6,000 hotels in over 100 countries
• 50% discount on food & beverage at most of the Vertiq properties.
• A fun, spirited workplace where we put people at the heart of everything and our team get to be their true self!

RESPONSIBILITIES

• Work in the day-to-day operations of the bar & restaurant to ensure compliance with all policies, procedures, standards and aiming at satisfying and exceeding our guest’s expectations.
• Taking, preparing, and serving orders varying from cocktails, coffees to dishes for breakfast, lunch, and dinner.
• Resolve customer complaints promptly and according to our hotel standards.
• Making sure that all servicing & kitchen equipment are clean, well maintained and meet all hygiene, health and safety regulations paying special attention to possible health hazards and code violations.
• Maintain cleanliness of the fridges, dishes and overall bar and restaurant furniture.
• Collaborate with front office to ensure a seamless and enjoyable guest experience.

WHAT WE ASK OF YOU

• Enthusiasm
• A true team player
• Friendly and service oriented
• Hands-on mentality
• Flexibility to work different shifts, including weekends & holidays.

This is your opportunity to shine and be a part of something great.