F&B Bar Supervisor - Create Memorable Guest Experiences

Hotelprofessionals; Amsterdam; On-site; EUR 36,000 - 48,000; Full time

Job summary

Radisson Blu Hotel, Amsterdam City Center is seeking a Food & Beverage Bar Supervisor to lead the hotel bar team and deliver memorable guest experiences. You will oversee service at the bar, assist with room service orders, and work with the F&B Manager to manage costs and inventory, ensuring high standards of hospitality and compliance.

The role requires a hands-on, can-do attitude, strong communication, and a passion for hospitality.

Qualifications

• Experience in food & beverage service preferred.
• Hands-on, can-do work style.
• Commitment to delivering exceptional guest service.
• Strong communication skills and integrity.
• Experience with hospitality IT systems is a plus.

Responsibilities

• Oversee the hotel bar and assist with room service orders.
• Collaborate with colleagues and report to the F&B Manager to control costs and inventory.
• Build relationships and promote the company culture and values.
• Ensure compliance with legislation and audit requirements.

Skills

Guest service

Team leadership

Communication skills

Hospitality IT systems

Cost & inventory control

Tools

Hospitality IT systems

Job description

Radisson Blu Hotel, Amsterdam City Center is seeking a Food & Beverage Bar Supervisor to lead the hotel bar team and deliver memorable guest experiences. You will oversee service at the bar, assist with room service orders, and work with the F&B Manager to manage costs and inventory, ensuring high standards of hospitality and compliance.

The role requires a hands-on, can-do attitude, strong communication, and a passion for hospitality.