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Mandarin Oriental Conservatorium in Amsterdam is seeking a Chef de Partie to join The Lounge team. You will supervise a kitchen section, ensuring top quality dishes are prepared in line with recipes and standards while maintaining hygiene and cost control.
You’ll mentor junior staff and support development, with evening and weekend shifts as part of the role. The Lounge offers an all-day dining experience beneath a glass ceiling, with Afternoon Tea and a focus on luxury hospitality.
Mandarin Oriental Conservatorium is looking for a Chef de Partie to join our The Lounge team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Nestled beneath the iconic glass ceiling, The Lounge welcomes guests throughout the day with an all-day dining menu and Afternoon Tea in the heart of Amsterdam’s Living Room.
Our teams consist of a diverse group of talented people with a wide range of backgrounds and specialties. This committed team is united by an open work culture that celebrates individuality, emphasises performance and encourages everyone to achieve their full potential. In addition to our commitment to the highest level of service we take pride in a longstanding track record of sustainable practices woven into every layer or our company.