Chef de Partie Jansz.

Pulitzer Amsterdam

Amsterdam

On-site

EUR 30,000 - 41,000

Full time

14 days+

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Benefits offered by this job

Experience Stay at Pulitzer Amsterdam
Complimentary nights at Lore Group hotels
Employee discounts at partner hotels
Pension scheme contribution
Monthly travel allowance
Freshly prepared meals in the canteen
Bike lease
Language course
Meal plan

Job summary

A renowned hotel in Amsterdam is seeking a Chef de Partie for their restaurant Jansz. The role involves maintaining smooth service operations, preparing high-quality dishes, and ensuring kitchen organization and cleanliness. Ideal candidates should have some experience as a Demi Chef de Partie and possess a passion for culinary arts. Flexibility to work varied shifts is essential. The position offers numerous benefits, including discounts on accommodation and dining across partner hotels.

Qualifications

  • Some experience as a Demi Chef de Partie or similar role in a professional kitchen.
  • Desire to grow and develop in the culinary field.
  • Ability to work well under pressure.
  • Flexibility to work a variety of shifts, including evenings, weekends, and holidays.

Responsibilities

  • Maintain mise en place for smooth service operations.
  • Prepare high-quality culinary dishes.
  • Ensure cleanliness and organization of kitchen.
  • Ensuring hygiene and safety standards, and keeping the kitchen organized.
  • Supportive collaboration with the brigade to meet guest expectations.

Skills

Experience as a Demi Chef de Partie
Passion for culinary arts
Ability to work in a team-oriented environment
Flexibility to work varied shifts

Job description

Overview

Join to apply for the Chef de Partie Jansz. role at Pulitzer Amsterdam

At Pulitzer Amsterdam we are true storytellers and you only have to step inside to know why! It is the home of 223 unique guest rooms, the timeless Pulitzer's Bar, café Pulitzer Garden and the modern-Dutch restaurant Jansz., all with stories we can’t help but share.

Responsibilities
  • Maintaining mise en place for smooth service operations
  • Preparing high‑quality culinary dishes and components mainly consisting of fresh ingredients
  • Finalizing dishes by portioning, plating, performing à la minute cooking tasks, garnishing, and checking presentation
  • Keeping the kitchen area clean and organized, ensuring everything is in place to meet guest expectations
  • Ensuring food preparation is done efficiently, following all hygiene and safety standards
Qualifications
  • Some experience as a Demi Chef de Partie or a similar role in a professional kitchen
  • A passion for culinary arts and a desire to grow in the kitchen
  • Ability to work well in a fast‑paced, team‑oriented environment
  • Flexibility to work a variety of shifts, including evenings, weekends, and holidays
Benefits
  • Experience Stay at Pulitzer Amsterdam as part of our introduction program (overnight stay with +1 including dinner, drinks & breakfast)
  • 6 complimentary nights a year at any Lore Group hotel
  • Lore Group Employee & Immediate Family Rates
  • Lore Group Friend and Family Rates
  • 50% Employee discount and 25% Friends and Family discount at over 800 partner hotels via Lore Discovery
  • 50% discount in Lore Group restaurants and bars
  • A monthly budget to spend on benefits platform Alleo
  • Possibility to lease a bike
  • 50% discount in restaurants & bars at 19 partner hotels in Amsterdam
  • Free and unlimited appointments per year with a psychologist via OpenUp
  • A monthly contribution to a pension scheme
  • A monthly travel allowance
  • A monthly clothing allowance (if applicable to your position)
  • A yearly shoe allowance
  • Possibility to take part in a Dutch language course
  • Freshly prepared meals in the canteen
  • Discount on supplemental health insurances
Seniority level

Mid‑senior level

Employment type

Full‑time

Job function

Other

Industries

Hospitality

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