Wok Sous Chef & Menu Innovator (Lead)

IHG Hotels & Resorts; Kuala Lumpur; On-site; MYR 36,000 - 52,000; Full time

Job summary

IHG Hotels & Resorts in Kuala Lumpur is seeking a skilled chef to join our kitchen team. You will plan and cost menus, develop standard recipes and new dishes, and maintain high culinary standards. You will help organize events, manage inventories, and ensure hygiene in the kitchen.

The ideal candidate holds a Diploma or Vocational Certificate in Culinary Skills, has 3 years of chef experience with at least 1 year in a supervisory role, and speaks local languages. Self-transportation is a plus.

Qualifications

• Diploma or Vocational Certificate in Culinary Skills or related field.
• 3 years’ experience as a chef including at least 1 year in supervisory capacity or equivalent.
• Must speak local language(s).
• Having self-transportation is an advantage. Communication skills are utilized a significant amount of time when interacting with clients and the guests.
• Basic calculation skills are used frequently

Responsibilities

• Participate in the planning and costing of menus.
• Develop and write standard recipes. Develop new dishes and products.
• Ensure that outstanding culinary technical skills are maintained.
• Assist with organizing special events and special food promotions.
• Maintain a hygienic kitchen.
• Establishes and maintains effective employee working relationships.

Skills

Culinary experience

Supervisory experience

Menu planning

Costing and budgeting

Education

Diploma or Vocational Certificate in Culinary Skills

Job description

IHG Hotels & Resorts in Kuala Lumpur is seeking a skilled chef to join our kitchen team. You will plan and cost menus, develop standard recipes and new dishes, and maintain high culinary standards. You will help organize events, manage inventories, and ensure hygiene in the kitchen.

The ideal candidate holds a Diploma or Vocational Certificate in Culinary Skills, has 3 years of chef experience with at least 1 year in a supervisory role, and speaks local languages. Self-transportation is a plus.