Sous Chef: Menu Innovation & Kitchen Leadership
The Culvert
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Job summary
The Culvert in Kuching, Sarawak is seeking a Kitchen Supervisor to assist the Head Chef in planning menus, creating food specifications and ensuring seasonal ingredients are used effectively. You will help train kitchen staff, uphold recipes, and maintain high hygiene and food safety standards.
You will monitor food quality and plating, manage stock and mise en place, coordinate stations during service, and support special events and menu promotions in a busy kitchen environment.
Job description
The Culvert in Kuching, Sarawak is seeking a Kitchen Supervisor to assist the Head Chef in planning menus, creating food specifications and ensuring seasonal ingredients are used effectively. You will help train kitchen staff, uphold recipes, and maintain high hygiene and food safety standards.
You will monitor food quality and plating, manage stock and mise en place, coordinate stations during service, and support special events and menu promotions in a busy kitchen environment.
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